20-Minute Peanut Noodles – Match Foodie Finds

Hungry? Drained? Craving one thing scrumptious and straightforward? These 20-Minute Peanut Noodles are right here to avoid wasting dinner. It’s a simple meal that doesn’t sacrifice style. The flavorful peanut sauce combines easy components like creamy peanut butter, soy sauce, sriracha, and honey. It’s ridiculously straightforward to make and might be your new go-to on a busy or cozy day.

These 20-minute spicy peanut noodles have been a lifesaver for me on this busy time of life transitioning again to work after maternity go away. They’re fast to make and require minimal effort, however the finish result’s a mouth-watering dish that you would be able to take pleasure in wherever — whether or not it’s in entrance of your TV or at your workplace desk. You may take pleasure in this noodle recipe scorching or chilly, making them excellent for any form of seasonal craving 😀

What’s In 20-Minute Peanut Noodles

Word: these are the featured components within the recipe. For all components and their measurements, try the recipe card beneath!​

• Spaghetti pasta: no want for fancy egg noodles, rice noodles, or soba noodles.  Good previous spaghetti pasta works completely wonderful for this dish. It’s available in most households and is fast to cook dinner.
• All-natural peanut butter: I favor all-natural peanut butter for this recipe as a result of it doesn’t include any added sugars or oils. It provides the dish a wealthy, nutty taste with out being too candy.
• Soy sauce: soy sauce provides a deep umami taste to the dish. You should use both gentle or darkish soy sauce, relying in your choice.
• Sriracha: this in style scorching sauce gives a spicy kick that completely balances out the sweetness of the peanut butter and honey.
• Contemporary ginger: ginger provides the dish a heat, spicy taste that takes the flavour profile to the following stage.
• Honey: a contact of honey provides a refined sweetness to the dish that enhances the opposite flavors completely.

Variations and Substitutions

Spaghetti: Any sort of lengthy pasta can be utilized for this recipe. Ramen noodles are an in depth second for us.

Sriracha: For those who don’t have sriracha, garlic chili sauce, gochujang, or chili crisp would style incredible! Simply remember the fact that the spice stage will range relying on which one you employ. 

Rice vinegar: Swap the rice vinegar for white vinegar, white wine vinegar, or apple cider vinegar if you have to! All of them have an analogous acidity stage and can work properly within the recipe.

Get saucy: For a saucier dish, you’ll be able to simply double up the sauce components for those who favor.

Prime Ideas for 20-Minute Peanut Noodles

You would possibly need to save extra pasta water than the recipe requires: We did this as a result of typically, when the pasta sits and soaks up the sauce for a bit, it will possibly flip thick. A little bit additional water added to the noodles will cream the pasta again up.

Toss in some veggies: You may add any greens of your option to the dish for additional taste and vitamin. Some recommendations embrace broccoli, bell peppers, carrots, mushrooms, and snap peas. Merely stir-fry them earlier than including them to the noodles. 

Retailer toppings and noodles individually: When storing leftovers, maintain the toppings and noodles separate. It will stop the toppings from getting soggy and maintain the noodles recent. 

Storage + Freezer Instructions

Retailer any leftover peanut butter noodles in an hermetic container within the fridge for as much as 5 days.

To freeze, permit the recent noodles to chill earlier than transferring to a freezer-safe Ziploc bag. Retailer within the freezer for as much as 3 months. 

What to Serve with 20-Minute Peanut Noodles

These spicy Thai noodles might be satiating sufficient on their very own. However let’s face it, typically we be feelin’ hungry-hungry, and I’m completely right here for it. In that case, including some additional protein is all the time an awesome concept. 

As an example, Juicy Grilled Rooster or Sautéed Shrimp are each nice blended within the noodles or served on the facet. You possibly can additionally toss in some Crispy Pan Fried Tofu or these Air Fryer Exhausting Boiled Eggs for a tasty vegetarian possibility!

20-Minute Peanut Noodles Recipe

These 20-minute peanut noodles mix all of your pantry staples to create a scrumptious dish that’s straightforward to throw collectively, regardless of the circumstance. It is creamy, crunchy, spicy, and candy — the last word taste combo!

Prep:20 minutes minutes

Prepare dinner:20 minutes minutes

Whole:40 minutes minutes

Fats 20

Carbs 55

Protein 16

Substances

• 8 oz. spaghetti pasta
• ⅓ cup all-natural peanut butter
• 3 tablespoons soy sauce
• 2 garlic cloves minced
• 3 teaspoons sriracha
• 1 tablespoon sesame oil
• 1.5 tablespoons rice vinegar
• 2 teaspoons grated recent ginger
• 1 tablespoon honey
• ½ cup pasta water

Toppings

• 3 tablespoons salted peanuts chopped
• ¼ cup recent cilantro chopped
• 4 inexperienced onions sliced
• 2 teaspoons sesame seeds
• Contemporary squeeze of lime juice

Directions 

• Deliver a big pot of salted water to a boil. Prepare dinner the pasta for 7-9 minutes or till they’re cooked to al dente. Put aside 1 cup of pasta water earlier than straining the pasta. As soon as strained, set the pasta apart.

• In the identical pot, add the peanut butter, soy sauce, garlic, sriracha, sesame oil, rice vinegar, ginger, honey, and ½ cup pasta water and whisk the components collectively.

• Warmth over low warmth till the sauce has thickened.

• Take away from the warmth and toss the pasta with the sauce. If the sauce is simply too thick, add 1 tablespoon extra of pasta water to the pot and stir till clean.

• Prime with all the toppings and luxuriate in instantly.

Ideas & Notes

• Any sort of lengthy pasta can be utilized for this recipe.
• For those who don’t have sriracha, you need to use garlic chili sauce, gochujang, or chili crisp. The spice stage will range relying on which one you employ.
• For those who don’t have rice vinegar, you need to use white vinegar, white wine vinegar, or apple cider vinegar.
• We take away extra pasta water than the recipe requires, simply in case we want extra to cream the pasta.
• If you want a saucier dish, you’ll be able to double the sauce.

Vitamin info

Energy: 451kcal Carbohydrates: 55g Protein: 16g Fats: 20g Fiber: 4g Sugar: 9g