This home made Caesar dressing recipe beats any store-bought salad dressing I’ve tried. With a mayo base, it is creamy, tangy, and straightforward to make.
An incredible Caesar dressing is the key to an excellent Caesar salad! This Caesar dressing recipe is my favourite.
I like it as a result of it’s simple and scrumptious. In contrast to a conventional Caesar dressing, which is made with an emulsion of uncooked egg yolk and oil, this one has a mayo base. It’s tremendous easy to stir collectively (and it doesn’t include uncooked eggs!).
Nonetheless, it’s wealthy, creamy, and filled with tangy, savory, umami taste. Strive it in your subsequent Caesar salad, and also you’ll by no means get a store-bought Caesar dressing once more! Belief me, this home made model is so significantly better.
Caesar Salad Dressing Substances
Right here’s what you’ll have to make this home made Caesar dressing recipe:
- Mayonnaise – It offers this dressing a scrumptious creamy texture.
- Further-virgin olive oil – It provides wealthy, fruity taste to the dressing and loosens the mayo.
- Recent lemon juice and Dijon mustard – They make the dressing tangy and vivid.
- Garlic – For sharp, savory chunk.
- Worcestershire sauce and Parmesan cheese – They add salty, umami taste.
- And salt and pepper – To make all of the flavors pop!
A observe for vegetarians: Worcestershire sauce historically comprises anchovies. Search out an anchovy-free model to make this recipe vegetarian (I like Annie’s and 365). You also needs to search for Parmesan that’s particularly labeled as vegetarian, as most is made with animal rennet. I like BelGioioso’s vegetarian Parm!
Discover the entire recipe with measurements beneath.
The right way to Make Caesar Dressing
This Caesar dressing recipe is tremendous easy to stir collectively—no meals processor or blender required!
Simply whisk collectively the mayo, olive oil, lemon juice, mustard, garlic, Worcestershire sauce, salt, and pepper. Then, stir within the Parmesan cheese and season to style.
- Tip: Use finely grated Parmesan in order that it melds into the creamy dressing.
If the dressing is simply too thick, add water, 1 teaspoon at a time, to skinny it to your required consistency. That’s it!
The right way to Retailer Caesar Dressing
This recipe makes a reasonably large amount—about 1 1/2 cups. That’s sufficient for about 2 massive salads. Discover extra serving options within the callout beneath!
Retailer leftover dressing in an hermetic container within the fridge. It retains properly for as much as 5 days.
The right way to Use
How do you want to make use of this dressing? Let me know within the feedback!
Extra Favourite Salad Dressings
In case you love this recipe, attempt one in every of these simple salad dressings subsequent:
Do-it-yourself Caesar Salad Dressing
Serves 8
This home made Caesar salad dressing is wealthy, creamy, and straightforward to make! It has a scrumptious tangy, garlicky taste. We like it on salads, wraps, and extra!
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In a big liquid measuring cup or medium bowl, whisk collectively the mayonnaise, olive oil, lemon juice, mustard, garlic, Worcestershire sauce, salt, and several other grinds of pepper till easy. Stir within the cheese and season to style. If the dressing is simply too thick, stir in water, 1 teaspoon at a time, till it reaches your required consistency.
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Use on a Caesar salad, or attempt one other of the serving options within the weblog submit above. The dressing retains properly for about 5 days in an hermetic container or jar within the fridge.
Yield: about 1 1/2 cups
