2020-11-09 15:37:18WP_Comment Object
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[comment_content] => This was a favorite of my Dad although I don’t imagine he ever made it, simply ate it!
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E-Bikes Akku
replied:
I’ll sneak it in subsequent time. Had leftovers with toast, egg, & sizzling sauce!
2020-11-10 02:00:04WP_Comment Object
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2024-11-11 02:00:58WP_Comment Object
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2020-11-10 05:11:58WP_Comment Object
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[comment_content] => The creamiest and most scrumptious potatoes ever!! Additionally tremendous easy to make however tastes connoisseur 🙂 I’ll be making this time and again!
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[comment_content] => Completely! Glad you liked them 🙂
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Emily
says:
The creamiest and most scrumptious potatoes ever!! Additionally tremendous easy to make however tastes connoisseur 🙂 I’ll be making this time and again!
2020-11-23 19:38:30WP_Comment Object
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2020-11-23 15:32:53WP_Comment Object
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[comment_content] => Tacky, creamy, scrumptious. Gold potatoes are a should for that fantastic texture. I made it in an 8×8 as a result of it’s all I had and it was a squeeze however not dangerous. I liked the little bit of onion texture actually however the husband doesn’t lol. I’ll sneak it in subsequent time. Had leftovers with toast, egg, & sizzling sauce!
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LT
says:
Tacky, creamy, scrumptious. Gold potatoes are a should for that fantastic texture. I made it in an 8×8 as a result of it’s all I had and it was a squeeze however not dangerous. I liked the little bit of onion texture actually however the husband doesn’t lol. I’ll sneak it in subsequent time. Had leftovers with toast, egg, & sizzling sauce!
2020-11-25 03:56:14WP_Comment Object
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[comment_content] => I used to be so enthusiastic about these potatoes however they did not work for me. My fault although I believe as a result of I did not have Yukon gold so had to make use of Russet. I used the identical quantity (3 lbs) and adopted the remainder of the recipe to a T. Put every little thing in a 2.5 quart. The issue was the underside half of the casserole dish have been unflavored potatoes and solely the highest half of the casserole was yummy. It is just like the sauce by no means hit the underside half of the potatoes and solely hit the highest half. We ate the highest half and can eat the underside half tomorrow – by turning them into hash browns. 😉 Will attempt once more with Yukon golds and see if that was the error.
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[comment_date] => 2020-12-02 21:45:53
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[comment_content] => Sorry to listen to that! Subsequent time I might make it possible for the potato slices are packed too tightly into the rows in order that the cheese sauce will get during.
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Dana
says:
I used to be so enthusiastic about these potatoes however they didn’t work for me. My fault although I believe as a result of I didn’t have Yukon gold so had to make use of Russet. I used the identical quantity (3 lbs) and adopted the remainder of the recipe to a T. Put every little thing in a 2.5 quart. The issue was the underside half of the casserole dish have been unflavored potatoes and solely the highest half of the casserole was yummy. It’s just like the sauce by no means hit the underside half of the potatoes and solely hit the highest half. We ate the highest half and can eat the underside half tomorrow – by turning them into hash browns. 😉 Will attempt once more with Yukon golds and see if that was the error.
2020-12-03 03:45:53WP_Comment Object
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[comment_content] => Sorry to listen to that! Subsequent time I might make it possible for the potato slices are packed too tightly into the rows in order that the cheese sauce will get during.
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2020-11-27 19:11:06WP_Comment Object
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[comment_content] => Made these for Thanksgiving they usually have been the hit of the aspect dishes. The leftovers are all gone!
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[comment_content] => So joyful everybody liked them!
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Janae
says:
Made these for Thanksgiving they usually have been the hit of the aspect dishes. The leftovers are all gone!
2020-12-03 03:05:27WP_Comment Object
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[comment_content] => So joyful everybody liked them!
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2020-11-27 21:17:29WP_Comment Object
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[comment_content] => AMAZING tacky potatoes! Recipe was really easy to comply with and simple to make forward. I minimize the recipe in half for simply me and my husband, and we devoured nearly half the pan by ourselves in sooner or later! Extremely advocate!
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[comment_content] => Excellent! Such a fantastic aspect!
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Emma
says:
AMAZING tacky potatoes! Recipe was really easy to comply with and simple to make forward. I minimize the recipe in half for simply me and my husband, and we devoured nearly half the pan by ourselves in sooner or later! Extremely advocate!
2020-12-03 03:01:33WP_Comment Object
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2020-11-27 22:20:18WP_Comment Object
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[comment_content] => Made this for thanksgiving final evening and it was out of this world!! So creamy, so scrumptious!
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Rana
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Made this for thanksgiving final evening and it was out of this world!! So creamy, so scrumptious!
2020-12-03 03:00:21WP_Comment Object
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2020-11-27 22:34:35WP_Comment Object
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[comment_content] => This recipe is SO good!! We made it final week and final evening for Thanksgiving. It’s easy and scrumptious!! My husband actually loves the crispy-cheesy edges;)
I comply with you on Instagram and like to see your whole fantastic recipes you put up every day. Thanks and Blissful Holidays!!
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[comment_content] => Wonderful! So joyful to listen to that, Sarah 🙂 And thanks a lot! Hope you had a fantastic vacation!
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Sarah Johnson
says:
This recipe is SO good!! We made it final week and final evening for Thanksgiving. It’s easy and scrumptious!! My husband actually loves the crispy-cheesy edges;)
I comply with you on Instagram and like to see your whole fantastic recipes you put up every day. Thanks and Blissful Holidays!!
2020-12-03 02:59:50WP_Comment Object
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[comment_content] => Wonderful! So joyful to listen to that, Sarah 🙂 And thanks a lot! Hope you had a fantastic vacation!
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2020-11-28 15:30:12WP_Comment Object
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[comment_content] => These turned out SO good! I adopted the recipe precisely and my household liked them. I made them a day earlier than as Monique recommends. My husband mentioned it was his favourite factor on thanksgiving and everybody requested for the recipe. I’d extremely advocate this! Could be nice to make for a breakfast or brunch menu too.
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[comment_content] => So joyful to listen to that! Love these for brunch, too 🙂
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Laura
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These turned out SO good! I adopted the recipe precisely and my household liked them. I made them a day earlier than as Monique recommends. My husband mentioned it was his favourite factor on thanksgiving and everybody requested for the recipe. I’d extremely advocate this! Could be nice to make for a breakfast or brunch menu too.
2020-12-03 02:22:48WP_Comment Object
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[comment_content] => So joyful to listen to that! Love these for brunch, too 🙂
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2020-11-30 17:19:53WP_Comment Object
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[comment_content] => Nice recipe! I made it for dinner and it was scrumptious. 🥰
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Michaela
says:
Nice recipe! I made it for dinner and it was scrumptious. 🥰
2020-12-03 01:41:36WP_Comment Object
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2020-12-20 22:22:03WP_Comment Object
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[comment_content] => Do you suppose that oat milk would work? Have relations with dairy and nut allergy symptoms.
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[comment_content] => Sure that ought to work! I recommend ensuring the oat milk is not candy.
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Colleen
says:
Do you suppose that oat milk would work? Have relations with dairy and nut allergy symptoms.
2020-12-29 03:27:27WP_Comment Object
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2020-12-21 00:38:48WP_Comment Object
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[comment_content] => Made this tonight and it was wonderful!! I solely had 4 potatoes although, however didn’t thoughts the additional sauce in any respect 🙂 and we will probably be making this once more for Christmas dinner! Thanks for the recipe!
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[comment_content] => Excellent! Glad you loved!
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Sarah
says:
Made this tonight and it was wonderful!! I solely had 4 potatoes although, however didn’t thoughts the additional sauce in any respect 🙂 and we will probably be making this once more for Christmas dinner! Thanks for the recipe!
2020-12-29 03:24:08WP_Comment Object
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2020-12-24 11:31:37WP_Comment Object
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[comment_author] => New Residence Prepare dinner
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[comment_content] => The elements say Yukon potatoes however the instructions say candy potato slices. Which ought to I exploit?
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[comment_date] => 2020-12-27 20:01:10
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[comment_content] => Yukon potatoes 🙂
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New Residence Prepare dinner
says:
The elements say Yukon potatoes however the instructions say candy potato slices. Which ought to I exploit?
2020-12-28 02:01:10WP_Comment Object
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[comment_date] => 2020-12-27 20:01:10
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[comment_content] => Yukon potatoes 🙂
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2020-12-26 03:55:56WP_Comment Object
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[comment_content] => These have been scrumptious! I solely had just a few russet potatoes readily available, so I used them and halved the recipe and baked in an 8×8 dish. The onions have been so nice. I made this dish for Christmas Eve and hopefully will probably be making them yearly! Thanks for the fantastic recipe. 🙂
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[comment_date] => 2020-12-27 18:41:07
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[comment_content] => Excellent! Nice concept 🙂 Glad you loved!
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GM
says:
These have been scrumptious! I solely had just a few russet potatoes readily available, so I used them and halved the recipe and baked in an 8×8 dish. The onions have been so nice. I made this dish for Christmas Eve and hopefully will probably be making them yearly! Thanks for the fantastic recipe. 🙂
2020-12-28 00:41:07WP_Comment Object
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2020-12-26 16:58:25WP_Comment Object
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[comment_content] => Liked these potatoes! I made them for my household for Christmas and my husband mentioned they’re the most effective potatoes we’ve ever had in our home! I solely needed to cook dinner them for 30 min after including the cheese they usually have been completely crispy!
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[comment_content] => So joyful to listen to that!!
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Julia Brown
says:
Liked these potatoes! I made them for my household for Christmas and my husband mentioned they’re the most effective potatoes we’ve ever had in our home! I solely needed to cook dinner them for 30 min after including the cheese they usually have been completely crispy!
2020-12-28 00:35:20WP_Comment Object
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2020-12-26 23:54:43WP_Comment Object
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[comment_content] => I made these from Christmas and no exaggeration, I might eat these without end. So good!
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[comment_content] => Love that! So glad you loved 🙂
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Beth
says:
I made these from Christmas and no exaggeration, I might eat these without end. So good!
2020-12-27 23:03:01WP_Comment Object
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2020-12-28 00:23:32WP_Comment Object
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[comment_content] => SO good!! I normally make your gradual cooker mashed potatoes for holidays as a result of husband loves them, however I made a decision to modify it up this Christmas and make these. Severely wonderful. I couldn’t discover gruyere at my grocery retailer, so I used smoked Gouda per your advice within the put up, and it was delish!
-also thanks for giving various ingredient choices for the elements that may be laborious to seek out! So considerate!
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Rebecca
says:
SO good!! I normally make your gradual cooker mashed potatoes for holidays as a result of husband loves them, however I made a decision to modify it up this Christmas and make these. Severely wonderful. I couldn’t discover gruyere at my grocery retailer, so I used smoked Gouda per your advice within the put up, and it was delish!
-also thanks for giving various ingredient choices for the elements that may be laborious to seek out! So considerate!
2021-01-23 20:00:39WP_Comment Object
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[comment_date] => 2021-01-23 14:00:39
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[comment_content] => This recipe appears scrumptious – thanks for sharing.
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[comment_content] => Get pleasure from!
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This recipe appears scrumptious – thanks for sharing.
2021-01-26 22:42:03WP_Comment Object
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2021-02-11 16:18:42WP_Comment Object
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[comment_content] => These potatoes Are unbelievable! Easy elements and a simple aspect for any meal!
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Natasha
says:
These potatoes Are unbelievable! Easy elements and a simple aspect for any meal!
2021-02-12 00:37:32WP_Comment Object
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[comment_content] => Essentially the most yummy potatoes interval. This is not going to disappoint!! Scrumptious for thanksgiving or any day. And all the times after. Nice as leftovers. Made them with my dad which was becoming 😊 Can be a staple for our household.
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[comment_content] => Completely! Love that!
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Katie
says:
Essentially the most yummy potatoes interval. This is not going to disappoint!! Scrumptious for thanksgiving or any day. And all the times after. Nice as leftovers. Made them with my dad which was becoming 😊 Can be a staple for our household.
2021-02-16 19:28:10WP_Comment Object
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2021-02-13 18:17:49WP_Comment Object
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[comment_date] => 2021-02-13 12:17:49
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[comment_content] => Have made this recipe 3 times as a result of the primary was so good. Tried with completely different milk choices – all have been good. Nice to make-ahead earlier within the day for dinner!!
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Maria
says:
Have made this recipe 3 times as a result of the primary was so good. Tried with completely different milk choices – all have been good. Nice to make-ahead earlier within the day for dinner!!
2021-02-14 19:39:05WP_Comment Object
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[comment_content] => We made these for Valentine’s Day 2021 they usually have been the most effective aspect dish to our steaks. They have been simply because the title states creamy, tacky but additionally completely seasoned. We baked ours in small coronary heart cocottes they usually have been oh so cute. I completely liked the recipe! I really like following Monique and her candy little household on Instagram which lead me to this weblog which has some wonderful recipes!
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[comment_date] => 2021-02-18 17:32:10
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[comment_content] => Love that concept! I hope you retain discovering recipes right here that you just love, too 🙂
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MHerb
says:
We made these for Valentine’s Day 2021 they usually have been the most effective aspect dish to our steaks. They have been simply because the title states creamy, tacky but additionally completely seasoned. We baked ours in small coronary heart cocottes they usually have been oh so cute. I completely liked the recipe! I really like following Monique and her candy little household on Instagram which lead me to this weblog which has some wonderful recipes!
2021-02-18 23:32:10WP_Comment Object
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[comment_content] => Love that concept! I hope you retain discovering recipes right here that you just love, too 🙂
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2021-02-22 18:30:48WP_Comment Object
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[comment_content] => Query for you all, all I’ve is delicate chedder cheese and mozzarella, could I exploit one or each of those cheeses?
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[comment_content] => Sure that may work simply positive!
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P
says:
Query for you all, all I’ve is delicate chedder cheese and mozzarella, could I exploit one or each of those cheeses?
2021-02-23 03:51:12WP_Comment Object
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2021-03-04 16:00:55WP_Comment Object
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[comment_content] => Tonight would be the second time I’ve made your fathers gratin recipe. It turned out completely beautiful the primary time so fingers crossed.
many due to your dad, he should have been a really positive cook dinner.
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[comment_date] => 2021-03-09 17:38:48
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[comment_content] => Wonderful! So joyful to listen to that. He was 🙂
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Terry Coogan
says:
Tonight would be the second time I’ve made your fathers gratin recipe. It turned out completely beautiful the primary time so fingers crossed.
many due to your dad, he should have been a really positive cook dinner.
2021-03-09 23:38:48WP_Comment Object
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2021-03-29 01:47:26WP_Comment Object
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[comment_content] => Can be making this quickly can i exploit vegan butter and cheese as am a vegan i really like potatoes soooooooooooo a lot i by no means had au potatoes earlier than will dm you if i make this and let you understand how it goes Thanks Ramya
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[comment_date] => 2021-03-31 14:52:47
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[comment_content] => Wonderful! Hope you adore it!
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Ramya
says:
Can be making this quickly can i exploit vegan butter and cheese as am a vegan i really like potatoes soooooooooooo a lot i by no means had au potatoes earlier than will dm you if i make this and let you understand how it goes Thanks Ramya
2021-03-31 19:52:47WP_Comment Object
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[comment_content] => Wonderful! Hope you adore it!
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2021-03-29 18:57:20WP_Comment Object
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[comment_content] => What a stunning recipe, we loved it a lot! I actually love that it may be ready upfront. One other hit from my pricey AK 😀
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[comment_content] => So joyful to listen to that!!
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Marija
says:
What a stunning recipe, we loved it a lot! I actually love that it may be ready upfront. One other hit from my pricey AK 😀
2021-03-31 19:38:49WP_Comment Object
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2021-04-04 20:45:31WP_Comment Object
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[comment_date] => 2021-04-04 15:45:31
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[comment_content] => I made this precisely as written and it was unbelievable. Two thumbs up from my husband with a remark of, “Save that recipe for the subsequent time we wish tacky potatoes.” Good tip of slowly incorporating flour and milk to make the sauce. There have been no lumps. I make recipes like this for vacation dinners and this was a superb aspect dish for our Easter meal. Nice recipe, Monique. Thanks!
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[comment_date] => 2021-04-05 17:19:24
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[comment_content] => Love that! That is our fav for holidays 🙂 So glad you each loved!
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Julie
says:
I made this precisely as written and it was unbelievable. Two thumbs up from my husband with a remark of, “Save that recipe for the subsequent time we wish tacky potatoes.” Good tip of slowly incorporating flour and milk to make the sauce. There have been no lumps. I make recipes like this for vacation dinners and this was a superb aspect dish for our Easter meal. Nice recipe, Monique. Thanks!
2021-04-05 22:19:24WP_Comment Object
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[comment_content] => Love that! That is our fav for holidays 🙂 So glad you each loved!
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2021-04-04 21:33:23WP_Comment Object
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[comment_content] => I have never tried these yet-just had a query. My cheese “sauce” ended up so thick I ended up simply spreading it throughout the highest and need to hope it melts into the underside. The one distinction was utilizing half and half as a result of my skim milk expired and I did not wish to use the remainder of my husband’s 2% milk. Do you suppose it is the half and half that made the distinction?
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[comment_content] => It might have as half and half is certainly a lot thicker, however the cheese sauce will skinny out upon cooking so it ought to be simply positive! let me know the way it goes.
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[comment_content] => Can this recipe be elevated for a bigger crowd?
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[comment_date] => 2022-11-07 17:54:51
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[comment_content] => After all!
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[comment_content] => I can not wai to make this for Thanksgiving. I discovered you on tik tok. I went grocery purchasing for every little thing and didn’t purchase Yukon potatoes. I purchased common potatoes. Please advise if the dish can nonetheless be ready?
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[comment_content] => These ought to work, however I like to make use of yukon gold potatoes on this recipe for the most effective buttery taste.
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Darci
says:
I haven’t tried these yet-just had a query. My cheese “sauce” ended up so thick I ended up simply spreading it throughout the highest and need to hope it melts into the underside. The one distinction was utilizing half and half as a result of my skim milk expired and I didn’t wish to use the remainder of my husband’s 2% milk. Do you suppose it’s the half and half that made the distinction?
-
Mary
replied:
Can this recipe be elevated for a bigger crowd?-
Ravenn
replied:I can’t wai to make this for Thanksgiving. I discovered you on tik tok. I went grocery purchasing for every little thing and didn’t purchase Yukon potatoes. I purchased common potatoes. Please advise if the dish can nonetheless be ready?
2022-11-22 16:10:12WP_Comment Object
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[comment_content] => These ought to work, however I like to make use of yukon gold potatoes on this recipe for the most effective buttery taste.
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2022-11-07 23:54:51WP_Comment Object
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2022-11-21 03:19:42WP_Comment Object
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[comment_content] => I can not wai to make this for Thanksgiving. I discovered you on tik tok. I went grocery purchasing for every little thing and didn’t purchase Yukon potatoes. I purchased common potatoes. Please advise if the dish can nonetheless be ready?
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2021-04-23 18:19:00WP_Comment Object
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[comment_content] => It might have as half and half is certainly a lot thicker, however the cheese sauce will skinny out upon cooking so it ought to be simply positive! let me know the way it goes.
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2022-11-07 15:16:22WP_Comment Object
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[comment_content] => I can not wai to make this for Thanksgiving. I discovered you on tik tok. I went grocery purchasing for every little thing and didn’t purchase Yukon potatoes. I purchased common potatoes. Please advise if the dish can nonetheless be ready?
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[comment_content] => These ought to work, however I like to make use of yukon gold potatoes on this recipe for the most effective buttery taste.
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2021-04-04 22:01:00WP_Comment Object
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[comment_content] => I’ve by no means discovered a potatoes au gratin recipe I preferred till now! I gave this one a whirl and introduced it to Easter dinner at a relative’s home. It was the hit of the dinner. Each individual had seconds. I made double the recipe and added just a few pinches of bitter salts (citric acid) to the cheese sauce (I all the time add lemon juice or citric acid to any cream sauce, the distinction enhances the flavour) and that was the one change. What made this style so scrumptious? Was it the almond milk? I’ve by no means used almond milk earlier than. A number of individuals wished the recipe. Winner!!!!
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[comment_date] => 2021-04-05 17:15:52
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[comment_content] => Wonderful! So glad it was a success and nice tip on the little little bit of acidity!
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Rebecca
says:
I’ve by no means discovered a potatoes au gratin recipe I preferred till now! I gave this one a whirl and introduced it to Easter dinner at a relative’s home. It was the hit of the dinner. Each individual had seconds. I made double the recipe and added just a few pinches of bitter salts (citric acid) to the cheese sauce (I all the time add lemon juice or citric acid to any cream sauce, the distinction enhances the flavour) and that was the one change. What made this style so scrumptious? Was it the almond milk? I’ve by no means used almond milk earlier than. A number of individuals wished the recipe. Winner!!!!
2021-04-05 22:15:52WP_Comment Object
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[comment_content] => Wonderful! So glad it was a success and nice tip on the little little bit of acidity!
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2021-04-05 16:43:23WP_Comment Object
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[comment_content] => These potatoes are fantastic! I particularly appreciated the make forward instructions. Excellent to organize earlier within the day and pop them within the oven for dinner. Will definitely be making these time and again!
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[comment_content] => Forgot so as to add my 5 stars!
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[comment_content] => Completely – really easy! Glad you’re keen on them!
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Lexi
says:
These potatoes are fantastic! I particularly appreciated the make forward instructions. Excellent to organize earlier within the day and pop them within the oven for dinner. Will definitely be making these time and again!
-
Lexi
replied:
Forgot so as to add my 5 stars!2021-04-05 22:09:46WP_Comment Object
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[comment_content] => Completely – really easy! Glad you’re keen on them!
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2021-04-05 16:44:12WP_Comment Object
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2021-04-05 23:50:33WP_Comment Object
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[comment_content] => Undoubtedly the most effective potatoes (scalloped/gratin) that we’ve made! And we’ve made just a few completely different variations through the years. This will probably be in our reg rotation to go along with a roast ham. Thanks 😊!
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[comment_content] => Wonderful! I am so glad 🙂
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Erin
says:
Undoubtedly the most effective potatoes (scalloped/gratin) that we’ve made! And we’ve made just a few completely different variations through the years. This will probably be in our reg rotation to go along with a roast ham. Thanks 😊!
2021-04-07 20:33:16WP_Comment Object
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[comment_content] => Wonderful! I am so glad 🙂
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2021-04-07 21:11:56WP_Comment Object
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[comment_content] => Made these for Easter dinner – blown away!
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[comment_content] => So glad you liked it!
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Lily
says:
Made these for Easter dinner – blown away!
2021-04-09 22:46:56WP_Comment Object
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2021-04-07 21:21:06WP_Comment Object
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[comment_content] => So joyful to listen to that!!
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Maggie
says:
Made these for Easter they usually have been wonderful! My household remains to be speaking about them!
2021-04-09 22:46:39WP_Comment Object
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2021-04-07 21:44:05WP_Comment Object
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[comment_content] => Really easy to make and scrumptious.
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Kelli
says:
Really easy to make and scrumptious.
2021-04-09 22:46:13WP_Comment Object
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2021-04-08 00:55:13WP_Comment Object
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[comment_content] => LOVED THIS RECIPE! made it for Easter and it was a success will probably be including this to the yearly menu!
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Lauren
says:
LOVED THIS RECIPE! made it for Easter and it was a success will probably be including this to the yearly menu!
2021-04-09 22:44:43WP_Comment Object
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2021-04-08 09:09:34WP_Comment Object
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[comment_content] => This recipe is scrumptious and simple to comply with. I made it for Easter and everybody liked it. The recipe is simple and has the proper mixture of cheese,onion and potato.. We had them for leftovers they usually have been simply pretty much as good the second and third evening. Thanks.
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[comment_content] => So glad it was a success! One among my favs, too 🙂
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Shelly
says:
This recipe is scrumptious and simple to comply with. I made it for Easter and everybody liked it. The recipe is simple and has the proper mixture of cheese,onion and potato.. We had them for leftovers they usually have been simply pretty much as good the second and third evening. Thanks.
2021-04-09 22:42:17WP_Comment Object
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[comment_content] => So glad it was a success! One among my favs, too 🙂
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2021-04-08 10:52:04WP_Comment Object
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[comment_content] => Wow, these tacky potatoes are wonderful. I made them for Easter brunch they usually have been a success! It paired will with ham and eggs.
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[comment_content] => Love that! Excellent brunch pairing 🙂
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Katie
says:
Wow, these tacky potatoes are wonderful. I made them for Easter brunch they usually have been a success! It paired will with ham and eggs.
2021-04-09 22:41:53WP_Comment Object
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[comment_content] => Love that! Excellent brunch pairing 🙂
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2021-04-08 12:01:12WP_Comment Object
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[comment_content] => Really easy and a crowd pleaser. I added some white pepper for a bit warmth.
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[comment_content] => Adore it! Glad you loved!
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Sarah
says:
Really easy and a crowd pleaser. I added some white pepper for a bit warmth.
2021-04-09 22:41:20WP_Comment Object
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2021-04-23 18:46:42WP_Comment Object
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[comment_content] => One other absolute winner by AK!
The flavors have been on level – the seasonings have been completely balanced. I had this on the menu and my time received away from me…………as a lot as I wished to do the attractive presentation, I used to be in a mad rush to get it completed and have every little thing timed proper. I did use the mandolin (the ONLY method to go!) on each the potatoes and onion. I unfold the potatoes out, did a skinny layer, extra of a scattering, of tremendous skinny onion after which repeated each and adopted the directions the remainder of the best way. The onion provides a really delicate sweetness and depth. This was liked by all 4 generations on the desk, together with the non-potato followers (GASP!).
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[comment_date] => 2021-04-23 13:59:29
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[comment_content] => Excellent! So joyful to listen to these have been a success 🙂 The style is all that issues!
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Jae
says:
One other absolute winner by AK!
The flavors have been on level – the seasonings have been completely balanced. I had this on the menu and my time received away from me…………as a lot as I wished to do the attractive presentation, I used to be in a mad rush to get it completed and have every little thing timed proper. I did use the mandolin (the ONLY method to go!) on each the potatoes and onion. I unfold the potatoes out, did a skinny layer, extra of a scattering, of tremendous skinny onion after which repeated each and adopted the directions the remainder of the best way. The onion provides a really delicate sweetness and depth. This was liked by all 4 generations on the desk, together with the non-potato followers (GASP!).
2021-04-23 18:59:29WP_Comment Object
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[comment_content] => Excellent! So joyful to listen to these have been a success 🙂 The style is all that issues!
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2021-04-24 20:53:22WP_Comment Object
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[comment_content] => These potatoes are scrumptious. I did straight cheddar. Actually flavorful dish.
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Elizabeth
says:
These potatoes are scrumptious. I did straight cheddar. Actually flavorful dish.
2021-04-27 15:27:43WP_Comment Object
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2021-05-05 04:14:21WP_Comment Object
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[comment_content] => These sound scrumptious! Would I be capable to substitute with cheese sauce? Like combine a few of that in for a lightweight tacky taste?
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[comment_content] => Hello! I am unsure what you imply – this recipe has a cheese sauce you may make for the potatoes 🙂
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Amy
says:
These sound scrumptious! Would I be capable to substitute with cheese sauce? Like combine a few of that in for a lightweight tacky taste?
2021-05-06 21:21:06WP_Comment Object
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[comment_content] => Hello! I am unsure what you imply – this recipe has a cheese sauce you may make for the potatoes 🙂
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2021-05-11 18:02:46WP_Comment Object
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[comment_content] => Wonderful recipe. Have made this a number of occasions and it by no means disappoints. The onions are a pleasant contact. Don’t skimp. I’ve made it with and with out gruyere and whereas it may be a splurge, it’s positively value it!
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[comment_content] => Completely! Glad you’re keen on these!
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Leslie
says:
Wonderful recipe. Have made this a number of occasions and it by no means disappoints. The onions are a pleasant contact. Don’t skimp. I’ve made it with and with out gruyere and whereas it may be a splurge, it’s positively value it!
2021-05-11 22:03:21WP_Comment Object
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[comment_content] => Completely! Glad you’re keen on these!
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2021-07-26 04:01:18WP_Comment Object
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[comment_content] => I made this with kielbasa and it was wonderful. Thanks for sharing this recipe.
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[comment_content] => Love that concept!! So joyful you loved it 🙂
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I made this with kielbasa and it was wonderful. Thanks for sharing this recipe.
2021-07-26 22:17:00WP_Comment Object
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2021-08-12 21:48:24WP_Comment Object
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[comment_content] => The recipe appears prefer it ought to have come out good, nonetheless maybe its as a result of I attempted to interchange the almond milk with entire dairy milk, or maybe the ham I added had an excessive amount of water content material, it appears to have simply come out a runny mess. I’m not positive adjusting the roux would have helped both though the two tablespoons of butter to 1/4 cup flour made the roux very dry. Maybe I’ll attempt once more with out the ham and subs.
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[comment_content] => I’ve made this numerous occasions and it is by no means come out watery for me! The entire dairy milk might have added further moisture to the recipe.
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Jim
says:
The recipe appears prefer it ought to have come out good, nonetheless maybe its as a result of I attempted to interchange the almond milk with entire dairy milk, or maybe the ham I added had an excessive amount of water content material, it appears to have simply come out a runny mess. I’m not positive adjusting the roux would have helped both though the two tablespoons of butter to 1/4 cup flour made the roux very dry. Maybe I’ll attempt once more with out the ham and subs.
2021-08-19 19:56:44WP_Comment Object
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[comment_content] => I’ve made this numerous occasions and it is by no means come out watery for me! The entire dairy milk might have added further moisture to the recipe.
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2021-08-17 21:27:34WP_Comment Object
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[comment_content] => I solely had mozzarella and that is nonetheless so scrumptious!
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[comment_content] => So joyful to listen to that! Thanks for the overview, Stella!
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Stella
says:
I solely had mozzarella and that is nonetheless so scrumptious!
2021-08-18 15:28:26WP_Comment Object
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[comment_content] => So joyful to listen to that! Thanks for the overview, Stella!
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2021-10-22 22:40:53WP_Comment Object
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[comment_content] => Horrible recipe- an excessive amount of liquid the sauce didn’t thicken AT ALL so I’ve received tacky milk soup with potatoes in it
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[comment_date] => 2021-10-25 21:38:28
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[comment_content] => Unusual–I’ve by no means had that downside! It ought to appear like the sauce within the photograph above^. Any probability you missed an ingredient or measured incorrectly?
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Liz
says:
Horrible recipe- an excessive amount of liquid the sauce didn’t thicken AT ALL so I’ve received tacky milk soup with potatoes in it
2021-10-26 02:38:28WP_Comment Object
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[comment_date] => 2021-10-25 21:38:28
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[comment_content] => Unusual–I’ve by no means had that downside! It ought to appear like the sauce within the photograph above^. Any probability you missed an ingredient or measured incorrectly?
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2021-11-14 00:48:51WP_Comment Object
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[comment_content] => These are sooooo yummy! I’ve made them twice this week as a result of I liked them a lot. I didn’t have almond milk readily available however used home made cashew milk. I added approx 1.5 teaspoons of arrowroot instead of flour to make them gluten free. Turned out so thick and creamy! Additionally, including some Tabasco sauce on the completed product is great! Thanks for this fabulous recipe, Monique!
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Sarah Mark
says:
These are sooooo yummy! I’ve made them twice this week as a result of I liked them a lot. I didn’t have almond milk readily available however used home made cashew milk. I added approx 1.5 teaspoons of arrowroot instead of flour to make them gluten free. Turned out so thick and creamy! Additionally, including some Tabasco sauce on the completed product is great! Thanks for this fabulous recipe, Monique!
2021-11-25 05:27:26WP_Comment Object
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[comment_content] => My 19 12 months outdated daughter discovered your Dads recipe and at last simply now took it out of the oven accomplished. It’s WONDERFUL!!!!!!
Made it for Thanksgiving dinner tomorrow. We’re a household of 5, 4 of us being vegetarians who do eat cheese, no meat.
Your Dads recipe for Augratin potatoes is phenomenal!!! Can’t wait to see what my sister…a vegetarian and my Mother…a non vegetarian say tomorrow at Thanksgiving diner! Thanks a lot for sharing such a scrumptious recipe!! ♥️♥️♥️😊
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[comment_content] => Yay!! I am so joyful you guys liked these!
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My 19 12 months outdated daughter discovered your Dads recipe and at last simply now took it out of the oven accomplished. It’s WONDERFUL!!!!!!
Made it for Thanksgiving dinner tomorrow. We’re a household of 5, 4 of us being vegetarians who do eat cheese, no meat.
Your Dads recipe for Augratin potatoes is phenomenal!!! Can’t wait to see what my sister…a vegetarian and my Mother…a non vegetarian say tomorrow at Thanksgiving diner! Thanks a lot for sharing such a scrumptious recipe!! ♥️♥️♥️😊
2021-11-29 21:14:04WP_Comment Object
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2021-11-26 19:53:31WP_Comment Object
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[comment_content] => Made this for thanksgiving dinner and it was wonderful. Creamy, so tacky, and phenomenal. Everybody liked it. Nice, straightforward recipe to comply with!
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Valerie
says:
Made this for thanksgiving dinner and it was wonderful. Creamy, so tacky, and phenomenal. Everybody liked it. Nice, straightforward recipe to comply with!
2021-12-10 20:57:34WP_Comment Object
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[comment_content] => Thanks for sharing your Dads recipe, my household loves it, i make it too with candy potatoes since its ample right here within the Philippines. In poor health attempt utilizing different root crops too , we have now numerous varieties right here
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[comment_content] => LOVE that! So joyful you guys are having fun with it!
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Jacqueline Espina
says:
Thanks for sharing your Dads recipe, my household loves it, i make it too with candy potatoes since its ample right here within the Philippines. In poor health attempt utilizing different root crops too , we have now numerous varieties right here
2021-12-13 21:16:29WP_Comment Object
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[comment_content] => LOVE that! So joyful you guys are having fun with it!
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2021-12-22 14:38:50WP_Comment Object
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[comment_content] => Hello Monique! Love your whole recipes and tremendous excited to make this one for Christmas this 12 months! I used to be simply questioning if it’s doable to make this in my toaster oven as I will probably be making prime rib in my common oven? Thanks!
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[comment_content] => Hello! Does the toaster oven attain 375ºF? If that’s the case, and if the pan can slot in there, I believe it ought to be okay 🙂
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Madysen
says:
Hello Monique! Love your whole recipes and tremendous excited to make this one for Christmas this 12 months! I used to be simply questioning if it’s doable to make this in my toaster oven as I will probably be making prime rib in my common oven? Thanks!
2021-12-23 17:27:56WP_Comment Object
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[comment_date] => 2021-12-23 11:27:56
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[comment_content] => Hello! Does the toaster oven attain 375ºF? If that’s the case, and if the pan can slot in there, I believe it ought to be okay 🙂
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2021-12-25 22:46:26WP_Comment Object
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[comment_content] => Holy potatoes!!! These have been spectacular wanting and wonderful consuming!! We served alongside aspect our Christmas Honey Baked Ham and yum yum yum!! Arduous to please hubby LOVED them and I received to play with my mandolin which has been hidden for years! Additionally…this cheese sauce simply turned our new Mac and cheese…cheese!! Haha!! Thanks for sharing…this one goes within the recipe ebook for positive! Merry Christmas and Blissful, wholesome New 12 months!!
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Sue
says:
Holy potatoes!!! These have been spectacular wanting and wonderful consuming!! We served alongside aspect our Christmas Honey Baked Ham and yum yum yum!! Arduous to please hubby LOVED them and I received to play with my mandolin which has been hidden for years! Additionally…this cheese sauce simply turned our new Mac and cheese…cheese!! Haha!! Thanks for sharing…this one goes within the recipe ebook for positive! Merry Christmas and Blissful, wholesome New 12 months!!
2021-12-26 17:24:35WP_Comment Object
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[comment_content] => I made these a day upfront and did precisely what they mentioned – pour sauce on prime and refrigerate. The following morning once I received them out to cook dinner, ALL the potatoes have been black! They appeared horrible; nonetheless, I do know they have been positive to eat. I might recommend cooking instantly after which simply storing in a single day. They have been yummy – so long as you did not take a look at them!
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[comment_content] => Oh no! Sounds just like the potatoes oxidized. Did you employ Yukon golds?
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Becky
says:
I made these a day upfront and did precisely what they mentioned – pour sauce on prime and refrigerate. The following morning once I received them out to cook dinner, ALL the potatoes have been black! They appeared horrible; nonetheless, I do know they have been positive to eat. I might recommend cooking instantly after which simply storing in a single day. They have been yummy – so long as you didn’t take a look at them!
2021-12-27 22:09:31WP_Comment Object
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[comment_content] => Oh no! Sounds just like the potatoes oxidized. Did you employ Yukon golds?
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2021-12-26 18:22:47WP_Comment Object
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[comment_content] => Made this for Christmas. It was scrumptious and my household ate it so quick, I didn’t get enough-and should make once more ASAP!
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[comment_content] => Oh YES you have to make it once more haha!! 😊 Blissful you liked it!
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Betsy
says:
Made this for Christmas. It was scrumptious and my household ate it so quick, I didn’t get enough-and should make once more ASAP!
2021-12-27 22:02:36WP_Comment Object
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[comment_content] => Oh YES you have to make it once more haha!! 😊 Blissful you liked it!
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2021-12-27 04:05:12WP_Comment Object
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[comment_content] => Made this tonight. Very best potato dish I’ve ever made/had. Some very minor modifications, extra cheese and added sliced shallots between potato slices, for cheese used TJ sharp cheddar and surprising cheddar for the sauce and gruyere & parm on prime in a 13×9 glass dish. The recipe is spot on, thanks.
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[comment_date] => 2021-12-27 14:44:35
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[comment_content] => Finest ever?! I am SO joyful to listen to that, thanks!
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DW
says:
Made this tonight. Very best potato dish I’ve ever made/had. Some very minor modifications, extra cheese and added sliced shallots between potato slices, for cheese used TJ sharp cheddar and surprising cheddar for the sauce and gruyere & parm on prime in a 13×9 glass dish. The recipe is spot on, thanks.
2021-12-27 20:44:35WP_Comment Object
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2021-12-30 16:12:49WP_Comment Object
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[comment_content] => These potatoes are scrumptious!!! I made them for Christmas and even higher then subsequent day reheat within the oven!
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Ann
says:
These potatoes are scrumptious!!! I made them for Christmas and even higher then subsequent day reheat within the oven!
2021-12-30 19:04:38WP_Comment Object
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[comment_content] => I’m going to make these to take to my sister’s on New 12 months’s Day. Would a disposable foil tray work or will the underside burn?
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[comment_content] => Sorry for the delay! Did you find yourself doing that? Let me know the way it went!
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Dean
says:
I’m going to make these to take to my sister’s on New 12 months’s Day. Would a disposable foil tray work or will the underside burn?
2022-01-03 23:30:01WP_Comment Object
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[comment_content] => Sorry for the delay! Did you find yourself doing that? Let me know the way it went!
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2021-12-31 01:41:32WP_Comment Object
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[comment_author] => PATRICIA
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[comment_content] => This potato dish was superb. Not laborious to make and never a very long time to make. Everybody liked it tonight. We had it with pork roast and string beans. Scrumptious!!
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This potato dish was superb. Not laborious to make and never a very long time to make. Everybody liked it tonight. We had it with pork roast and string beans. Scrumptious!!
2021-12-31 20:00:05WP_Comment Object
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[comment_content] => Useful Trace
Use the crinkle minimize setting in your mandolin.
The grooves permit the cheese to run down and utterly cowl the potatoes and in addition catch the cheese as nicely.
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[comment_content] => Love this tip–thank you!
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Dean
says:
Useful Trace
Use the crinkle minimize setting in your mandolin.
The grooves permit the cheese to run down and utterly cowl the potatoes and in addition catch the cheese as nicely.
2022-01-03 23:19:35WP_Comment Object
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[comment_content] => Love this tip–thank you!
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2022-01-08 00:04:00WP_Comment Object
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[comment_date] => 2022-01-07 18:04:00
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[comment_content] => We thought these potatoes have been fairly blah. They’re tacky… simply too tacky. It was like … the place’s the elbow macaroni and crumb topping?
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[comment_content] => Sorry you did not love the flavour! Completely positive so as to add a crumb topping if you would like 🙂
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Lynne McLain
says:
We thought these potatoes have been fairly blah. They’re tacky… simply too tacky. It was like … the place’s the elbow macaroni and crumb topping?
2022-01-10 22:17:31WP_Comment Object
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2022-01-15 20:56:25WP_Comment Object
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[comment_content] => Glorious dish! Made for first time this Thanksgiving and Christmas and about to make it immediately too because it’s snowing in Texas immediately and my household asking me to make it. Tastes SOOOO GOOD! This recipe is a winner and thanks to the one that you love Dad❤️😇
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[comment_content] => I am so joyful you all love this one! My dad could be so joyful 🥰 Thanks for leaving a overview, Mari!
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Glorious dish! Made for first time this Thanksgiving and Christmas and about to make it immediately too because it’s snowing in Texas immediately and my household asking me to make it. Tastes SOOOO GOOD! This recipe is a winner and thanks to the one that you love Dad❤️😇
2022-01-17 16:53:25WP_Comment Object
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2022-02-09 22:44:29WP_Comment Object
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[comment_content] => SOOOOOOO scrumptious. Have made them twice now and my household LOVES them. They’ve been requested for the subsequent vacation dinner! Thanks!!!
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SOOOOOOO scrumptious. Have made them twice now and my household LOVES them. They’ve been requested for the subsequent vacation dinner! Thanks!!!
2022-02-18 14:18:06WP_Comment Object
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[comment_content] => Made these to go along with a roast. I chopped my onion finely and added t to the cheese sauce to start out it cooking. I additionally cubed my potatoes slightly than placing them right into a layer. I needed to bake mine a bit longer than the recipe referred to as for to get the potatoes tender however that might have been as a result of they have been cubed. Over all, it is a good recipe. I might make it once more.
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[comment_content] => Thanks for sharing, I am so glad you loved them!
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chatty5521@aol.com
says:
Made these to go along with a roast. I chopped my onion finely and added t to the cheese sauce to start out it cooking. I additionally cubed my potatoes slightly than placing them right into a layer. I needed to bake mine a bit longer than the recipe referred to as for to get the potatoes tender however that might have been as a result of they have been cubed. Over all, it is a good recipe. I might make it once more.
2022-02-18 17:30:04WP_Comment Object
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[comment_content] => Thanks for sharing, I am so glad you loved them!
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2022-03-28 00:01:22WP_Comment Object
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[comment_content] => Haven’t got a mandolin, used dangerous ass chopping expertise:) No milk, used heavy cream and water. Did not have mentioned cheese, used what I had… THANK YOU for the bottom concept!!!
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[comment_content] => Haha NICE, adore it! Blissful you loved it, Kurt!
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Kurt Lindstrom
says:
Don’t have a mandolin, used dangerous ass chopping expertise:) No milk, used heavy cream and water. Didn’t have mentioned cheese, used what I had… THANK YOU for the bottom concept!!!
2022-03-28 19:20:52WP_Comment Object
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[comment_content] => Haha NICE, adore it! Blissful you loved it, Kurt!
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2022-04-06 09:47:29WP_Comment Object
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19magillr@uffculmeschool.internet
says:
khoihuo
2022-04-12 14:22:50WP_Comment Object
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[comment_content] => cant wait to make this for me for the sauce can i exploit vegan butter advert cheese and for the topping can i exploit vegan cheese i by no means had au gratin potatoes earlier than love your recipes as all the time brightens up my day on a regular basis after work
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[comment_content] => Sure vegan butter and cheese ought to work nicely in right here! Get pleasure from!!
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Ramya
says:
cant wait to make this for me for the sauce can i exploit vegan butter advert cheese and for the topping can i exploit vegan cheese i by no means had au gratin potatoes earlier than love your recipes as all the time brightens up my day on a regular basis after work
2022-04-13 19:07:46WP_Comment Object
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[comment_content] => Sure vegan butter and cheese ought to work nicely in right here! Get pleasure from!!
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2022-04-12 20:54:52WP_Comment Object
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[comment_content] => Can this recipe be made gluten free? I’ve tried making sauce with cornstarch however I believe I’ve the strategy mistaken. I’m excited to do this for Easter.
Thanks to your fantastic recipes. I exploit them incessantly.
Pam
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[comment_content] => Hello, Pam! I would advocate utilizing a 1:1 all objective gluten free flour as an alternative. Hope you get pleasure from it!
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Pam
says:
Can this recipe be made gluten free? I’ve tried making sauce with cornstarch however I believe I’ve the strategy mistaken. I’m excited to do this for Easter.
Thanks to your fantastic recipes. I exploit them incessantly.
Pam
2022-04-13 19:04:30WP_Comment Object
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[comment_content] => Hello, Pam! I would advocate utilizing a 1:1 all objective gluten free flour as an alternative. Hope you get pleasure from it!
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2022-04-14 13:42:08WP_Comment Object
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[comment_content] => Does the sauce ooze between the tightly rowed potatoes or do they continue to be white? One other phrases does the sauce merely stay on the highest? This appears like a ravishing presentation.
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[comment_content] => Good query! It positively seeps down between the rows nevertheless it most likely will not get between each single potato. You possibly can watch the video on the prime of the weblog put up to get a greater look 🙂
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Does the sauce ooze between the tightly rowed potatoes or do they continue to be white? One other phrases does the sauce merely stay on the highest? This appears like a ravishing presentation.
2022-04-15 20:38:17WP_Comment Object
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[comment_content] => Good query! It positively seeps down between the rows nevertheless it most likely will not get between each single potato. You possibly can watch the video on the prime of the weblog put up to get a greater look 🙂
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2022-04-17 20:01:23WP_Comment Object
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[comment_content] => Made these potatoes for Easter dinner -Soooo scrumptious!! I used 2% milk and pre-shredded cheese. Will certainly make once more.
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[comment_content] => They’re so good for Easter! Blissful you liked them 🙂
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Kristina S.
says:
Made these potatoes for Easter dinner -Soooo scrumptious!! I used 2% milk and pre-shredded cheese. Will certainly make once more.
2022-04-18 15:29:29WP_Comment Object
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[comment_content] => They’re so good for Easter! Blissful you liked them 🙂
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2022-04-18 01:46:29WP_Comment Object
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[comment_content] => Made these tonight with a Honey Baked Ham for Easter Dinner. My first try and make home made au grautin potatoes. I added a little bit of dry mustard to the sauce as I had learn on one other recipe. They turned out DELICIOUS!! Thanks for a fantastic recipe. This one is a keeper!! My brother mentioned that I could make them once more!
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[comment_content] => Wonderful!! I am so glad it got here out nice and that the fam liked them 🙂
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Made these tonight with a Honey Baked Ham for Easter Dinner. My first try and make home made au grautin potatoes. I added a little bit of dry mustard to the sauce as I had learn on one other recipe. They turned out DELICIOUS!! Thanks for a fantastic recipe. This one is a keeper!! My brother mentioned that I could make them once more!
2022-04-18 15:25:02WP_Comment Object
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[comment_content] => Wonderful!! I am so glad it got here out nice and that the fam liked them 🙂
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[comment_content] => I positive had hassle with this recipe! I discovered that 3 ilbs of potatoes actually did NOT slot in a 2 quart baking dish. I used a9x12x3 in. pan and could not match all of the spuds and onions. Subsequent, I wanted to make use of 4 T butter for the sauce as 2 T was extra like paste. I discovered I wanted about 2 cups milk to skinny sauce. Lastly, though I made positive the dish was at room temperature earlier than cooking it took far more time to cook dinner. 45 min. with foil on and 45 extra min. as directed with no cowl. I needed to up oven temp to 425 levels for 30 min whereas my firm was ready to get it cooked! Sure, my oven is correct. All this being mentioned to offer another person the heads up for this yummy dish! Wished to warn one other of pitfalls I encountered. The dish was very delish and loved. I liked the three cheeses, that made this dish a number of notches above different au grated dished.
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[comment_date] => 2022-04-20 15:54:34
[comment_date_gmt] => 2022-04-20 20:54:34
[comment_content] => Hello, Linda! Thanks a lot to your suggestions — I actually recognize it! I’ve made this recipe many occasions and have not had any of those points (not completely positive what occurred) however these are good issues to bear in mind 🙂
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I positive had hassle with this recipe! I discovered that 3 ilbs of potatoes actually did NOT slot in a 2 quart baking dish. I used a9x12x3 in. pan and couldn’t match all of the spuds and onions. Subsequent, I wanted to make use of 4 T butter for the sauce as 2 T was extra like paste. I discovered I wanted about 2 cups milk to skinny sauce. Lastly, though I made positive the dish was at room temperature earlier than cooking it took far more time to cook dinner. 45 min. with foil on and 45 extra min. as directed with no cowl. I needed to up oven temp to 425 levels for 30 min whereas my firm was ready to get it cooked! Sure, my oven is correct. All this being mentioned to offer another person the heads up for this yummy dish! Wished to warn one other of pitfalls I encountered. The dish was very delish and loved. I liked the three cheeses, that made this dish a number of notches above different au grated dished.
2022-04-20 20:54:34WP_Comment Object
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[comment_content] => Hello, Linda! Thanks a lot to your suggestions — I actually recognize it! I’ve made this recipe many occasions and have not had any of those points (not completely positive what occurred) however these are good issues to bear in mind 🙂
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2022-04-24 20:24:47WP_Comment Object
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[comment_date] => 2022-04-24 15:24:47
[comment_date_gmt] => 2022-04-24 20:24:47
[comment_content] => OMG Monique = we could not cease consuming this. You are completely right – that is the most effective. I used cheddar and monterey jack within the “sauce” and added cotija (leftovers) and parmesan/romano because the topper. I really like the addition of onions and I believe I would double the quantity of onion subsequent time. I am additionally going to experiment with chopping the recipe in half and doing a provolone and rosemary model. Cannot wait!
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[comment_date] => 2022-04-25 15:26:15
[comment_date_gmt] => 2022-04-25 20:26:15
[comment_content] => So addictive, proper?! I am thrilled you all liked it! Cannot WAIT to listen to about that provolone rosemary model. It sounds unimaginable.
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Adiranne
says:
OMG Monique = we couldn’t cease consuming this. You’re completely right – that is the most effective. I used cheddar and monterey jack within the “sauce” and added cotija (leftovers) and parmesan/romano because the topper. I really like the addition of onions and I believe I would double the quantity of onion subsequent time. I’m additionally going to experiment with chopping the recipe in half and doing a provolone and rosemary model. Can’t wait!
2022-04-25 20:26:15WP_Comment Object
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[comment_date] => 2022-04-25 15:26:15
[comment_date_gmt] => 2022-04-25 20:26:15
[comment_content] => So addictive, proper?! I am thrilled you all liked it! Cannot WAIT to listen to about that provolone rosemary model. It sounds unimaginable.
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2022-04-30 20:11:19WP_Comment Object
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[comment_content] => That is my go to AuGratin dish. First time I made it, everybody liked it. Undoubtedly use the Gruyère cheese as really useful. Makes an enormous distinction within the style. I’m not too eager on the layered onions, however my household likes it. I solely make it on a weekend to offer myself loads of time for prep and cooking.
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Renee
says:
That is my go to AuGratin dish. First time I made it, everybody liked it. Undoubtedly use the Gruyère cheese as really useful. Makes an enormous distinction within the style. I’m not too eager on the layered onions, however my household likes it. I solely make it on a weekend to offer myself loads of time for prep and cooking.
2022-05-10 01:18:57WP_Comment Object
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[comment_date] => 2022-05-09 20:18:57
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[comment_content] => These potatoes have been so scrumptious that I do know it will likely be a daily aspect dish for my household. All of us completely liked them. They style like plenty of work was put into them, however they have been really very straightforward to make. Thanks!
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[comment_author] => Monique
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[comment_date] => 2022-05-12 10:08:28
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[comment_content] => I am SO glad you all liked them, Kolleen! Yay!! Thanks a lot for taking the time to go away a overview 🙂
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Kolleen
says:
These potatoes have been so scrumptious that I do know it will likely be a daily aspect dish for my household. All of us completely liked them. They style like plenty of work was put into them, however they have been really very straightforward to make. Thanks!
2022-05-12 15:08:28WP_Comment Object
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[comment_content] => I am SO glad you all liked them, Kolleen! Yay!! Thanks a lot for taking the time to go away a overview 🙂
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2022-05-19 00:26:45WP_Comment Object
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[comment_author] => Daisy Kitchen
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[comment_author_url] => https://daisyskitchen.com/artichoke-with-olive-oil-recipe/
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[comment_date] => 2022-05-18 19:26:45
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[comment_content] => waow, i can attempt that recipe, trigger so look delicous
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waow, i can attempt that recipe, trigger so look delicous
2022-07-02 19:49:09WP_Comment Object
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[comment_date] => 2022-07-02 14:49:09
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[comment_content] => This was the most effective recipe! I used all cheddar cheese and a pair of% milk. We liked it! The leftovers have been even higher. That is now a favourite!
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Jeanette
says:
This was the most effective recipe! I used all cheddar cheese and a pair of% milk. We liked it! The leftovers have been even higher. That is now a favourite!
2022-07-08 01:37:28WP_Comment Object
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[comment_date] => 2022-07-07 20:37:28
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[comment_content] => I all the time modify recipes based mostly on what I’ve in my pantry! For this recipe, I used up some sliced cheese (cheddar, Colby jack and Monterey jack), a small quantity of left over boursin after which some grated white cheddar. I additionally used a big shallot instead of the white onion. For the sauce, I made a brown butter roux with flour earlier than including within the milk after which the cheese and lastly added garlic powder, powdered thyme and inexperienced salt. The ultimate contact was some leftover bread crumbs with Italian seasoning. Turned out awesomely scrumptious! I positively wish to do this with completely different cheeses like feta…
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Laura
says:
I all the time modify recipes based mostly on what I’ve in my pantry! For this recipe, I used up some sliced cheese (cheddar, Colby jack and Monterey jack), a small quantity of left over boursin after which some grated white cheddar. I additionally used a big shallot instead of the white onion. For the sauce, I made a brown butter roux with flour earlier than including within the milk after which the cheese and lastly added garlic powder, powdered thyme and inexperienced salt. The ultimate contact was some leftover bread crumbs with Italian seasoning. Turned out awesomely scrumptious! I positively wish to do this with completely different cheeses like feta…
2022-07-11 23:32:27WP_Comment Object
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[comment_date] => 2022-07-11 18:32:27
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[comment_content] => For some motive the oils floated to the highest, did I do one thing mistaken? I really feel like I adopted every little thing accurately.
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[comment_date] => 2022-07-11 19:27:58
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[comment_content] => That may occur with some cheeses! There is a video on the prime of the weblog put up. Did yours look much like mine or loads oilier?
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samantha
says:
For some motive the oils floated to the highest, did I do one thing mistaken? I really feel like I adopted every little thing accurately.
2022-07-12 00:27:58WP_Comment Object
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[comment_content] => That may occur with some cheeses! There is a video on the prime of the weblog put up. Did yours look much like mine or loads oilier?
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2022-08-16 04:12:50WP_Comment Object
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[comment_content] => These are loopy good. They get even higher after they sit and funky down after which are heated up once more the subsequent day!
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Charlotte
says:
These are loopy good. They get even higher after they sit and funky down after which are heated up once more the subsequent day!
2022-09-07 23:53:21WP_Comment Object
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[comment_date] => 2022-09-07 18:53:21
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[comment_content] => These have been completely excellent!! The Gruyere cheese at my grocery retailer was loopy costly so I subbed Fontina as an alternative, I additionally used russet potatoes they usually nonetheless got here out nice. These rival my household’s favourite tacky hashbrowns and can DEFINITELY be going into the recipe ebook. Thanks for sharing!!
P.S. I wager this cheese sauce could be glorious on mac & cheese too!
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[comment_date] => 2022-09-08 13:42:43
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[comment_content] => Excellent! Nice concept to make use of fontina. And YES this could be scrumptious with noodles!
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Leah
says:
These have been completely excellent!! The Gruyere cheese at my grocery retailer was loopy costly so I subbed Fontina as an alternative, I additionally used russet potatoes they usually nonetheless got here out nice. These rival my household’s favourite tacky hashbrowns and can DEFINITELY be going into the recipe ebook. Thanks for sharing!!
P.S. I wager this cheese sauce could be glorious on mac & cheese too!
2022-09-08 18:42:43WP_Comment Object
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[comment_content] => Excellent! Nice concept to make use of fontina. And YES this could be scrumptious with noodles!
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2022-09-08 19:25:28WP_Comment Object
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[comment_content] => This was…okay. I did not hate it, however the potatoes wanted extra taste. If I used to be to do that once more, I might positively toss the potatoes in salt and pepper earlier than inserting slices within the pan. I actually suppose that layering the potatoes with onion, some sauce, and repeating three or 4 occasions (as an alternative of standing them up) within the pan would make for higher throughout taste on this dish.
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Kelli
says:
This was…okay. I didn’t hate it, however the potatoes wanted extra taste. If I used to be to do that once more, I might positively toss the potatoes in salt and pepper earlier than inserting slices within the pan. I actually suppose that layering the potatoes with onion, some sauce, and repeating three or 4 occasions (as an alternative of standing them up) within the pan would make for higher throughout taste on this dish.
2022-09-18 11:59:45WP_Comment Object
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[comment_content] => I’m desirous to make this delicious-sounding recipe. Simply questioning if I can use purple pores and skin potatoes as an alternative of Yukon Golds?
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[comment_date] => 2022-09-19 16:01:22
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[comment_content] => Hello! Cannot wait so that you can attempt it 🙂 Sure these ought to work simply positive!
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Karen B.
says:
I’m desirous to make this delicious-sounding recipe. Simply questioning if I can use purple pores and skin potatoes as an alternative of Yukon Golds?
2022-09-19 21:01:22WP_Comment Object
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[comment_content] => Hello! Cannot wait so that you can attempt it 🙂 Sure these ought to work simply positive!
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2022-09-25 20:56:38WP_Comment Object
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[comment_date] => 2022-09-25 15:56:38
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[comment_content] => Can I exploit canned potatoes
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[comment_date] => 2022-09-26 17:13:08
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[comment_content] => I would not advocate it, sorry!
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Morg
says:
Can I exploit canned potatoes
2022-09-26 22:13:08WP_Comment Object
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2022-09-30 02:34:03WP_Comment Object
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[comment_date] => 2022-09-29 21:34:03
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[comment_content] => Soooo good! Threw it on the smoker for the second half, after including the cheese on prime, and it turned out wonderful! Undoubtedly a keeper.
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Soooo good! Threw it on the smoker for the second half, after including the cheese on prime, and it turned out wonderful! Undoubtedly a keeper.
2022-10-15 23:44:52WP_Comment Object
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[comment_content] => Fantisimo!! No questions requested. Fingers down a brand new all time favourite! The one substitute was heavy cream as an alternative of milk. That is positively my go-to potato dish. Thanks kindly for sharing and hold them excellent recipes coming. 😀
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Lisa Ct
says:
Fantisimo!! No questions requested. Fingers down a brand new all time favourite! The one substitute was heavy cream as an alternative of milk. That is positively my go-to potato dish. Thanks kindly for sharing and hold them excellent recipes coming. 😀
2022-11-02 21:26:15WP_Comment Object
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[comment_content] => That is my go to web page for inspiration thankyou
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[comment_date] => 2022-11-03 17:03:04
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[comment_content] => After all ❤️
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Julie brighton Brighton
says:
That is my go to web page for inspiration thankyou
2022-11-03 22:03:04WP_Comment Object
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2022-11-03 15:39:39WP_Comment Object
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[comment_content] => I’ve been on the lookout for a brand new Au Gratin Potatoes recipe as this considered one of my husband’s favourite dishes. Can’t wait to do this vacation season! Thanks!
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[comment_content] => Oh you are going to LOVE this recipe. Get pleasure from!
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Dina van Deventer
says:
I’ve been on the lookout for a brand new Au Gratin Potatoes recipe as this considered one of my husband’s favourite dishes. Can’t wait to do this vacation season! Thanks!
2022-11-03 21:49:14WP_Comment Object
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2022-11-06 00:11:18WP_Comment Object
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[comment_content] => This dish was a scrumptious aspect. I had russet potatoes readily available they usually labored nicely with the recipe. #AKDinnerParty
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Bree
says:
This dish was a scrumptious aspect. I had russet potatoes readily available they usually labored nicely with the recipe. #AKDinnerParty
2022-11-08 00:15:09WP_Comment Object
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2022-11-06 22:24:26WP_Comment Object
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[comment_content] => Scrumptious however positively must be cooked one other 45 minutes after the cheese is added slightly than 30 because the potatoes want a bit extra time to melt. I might additionally advocate including seasoning to the potatoes and onions earlier than the sauce because the potatoes are a tad bland however the sauce and cheese topping are very flavorful.
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[comment_date] => 2022-11-07 18:06:09
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[comment_content] => Thanks for sharing. It might have been the dimensions that you just sliced the potatoes that triggered the extra cooking time. Blissful you loved this recipe 🙂
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Amy L
says:
Scrumptious however positively must be cooked one other 45 minutes after the cheese is added slightly than 30 because the potatoes want a bit extra time to melt. I might additionally advocate including seasoning to the potatoes and onions earlier than the sauce because the potatoes are a tad bland however the sauce and cheese topping are very flavorful.
2022-11-08 00:06:09WP_Comment Object
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[comment_date] => 2022-11-07 18:06:09
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[comment_content] => Thanks for sharing. It might have been the dimensions that you just sliced the potatoes that triggered the extra cooking time. Blissful you loved this recipe 🙂
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2022-11-07 15:05:41WP_Comment Object
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[comment_content] => Can this be doubled for a bigger crowd?
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[comment_content] => After all!
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Mary
says:
Can this be doubled for a bigger crowd?
2022-11-07 23:55:06WP_Comment Object
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2022-11-08 12:23:45WP_Comment Object
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[comment_content] => Making this for friendsgiving this 12 months! Did anybody put together and BAKE upfront, then warmth by means of earlier than serving? Since I’m taking it to a pals home I don’t have so long as it requires the primary bake. Would this work? How lengthy to reheat?
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[comment_content] => I haven’t tried baking after which reheating his recipe, Rebecca. I’m afraid that it would are the potatoes soggy and the cheese won’t get crispy on prime with a whole reheat.
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[comment_date] => 2022-11-13 20:32:28
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[comment_content] => Maybe you would attempt the primary bake at residence? Add the cheese toppings after which end baking at your hosts home? It is going to have the home (and outdoors) smelling yummy! Not less than mine did.
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Rebecca
says:
Making this for friendsgiving this 12 months! Did anybody put together and BAKE upfront, then warmth by means of earlier than serving? Since I’m taking it to a pals home I don’t have so long as it requires the primary bake. Would this work? How lengthy to reheat?
-
Maybe you would attempt the primary bake at residence? Add the cheese toppings after which end baking at your hosts home? It is going to have the home (and outdoors) smelling yummy! Not less than mine did.
2022-11-09 15:43:37WP_Comment Object
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[comment_content] => I haven’t tried baking after which reheating his recipe, Rebecca. I’m afraid that it would are the potatoes soggy and the cheese won’t get crispy on prime with a whole reheat.
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2022-11-14 02:32:28WP_Comment Object
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[comment_content] => Maybe you would attempt the primary bake at residence? Add the cheese toppings after which end baking at your hosts home? It is going to have the home (and outdoors) smelling yummy! Not less than mine did.
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2022-11-14 02:26:04WP_Comment Object
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[comment_content] => I made these immediately, too. They’re creamy, tacky and and scrumptious! I did prep every little thing the day earlier than. I went a bit heavy on the salt, so subsequent time I’ll use much less or get rid of altogether for the reason that cheeses are salty sufficient. I used to be additionally a bit heavy handed on the cheese. I really like cheese!! However I had to make use of paper towels to sop up the oil from the cheeses. Very like you do on a pizza. In the long run although, these pappas have been superior. Fingers as much as Dad for a fantastic recipe. And they’re versatile. I might see including sliced poblanos into these potato nooks. Yum.
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[comment_date] => 2022-11-15 17:17:42
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[comment_content] => Aw this implies a lot! So glad you’re loving this recipe, Diana ❤️
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I made these immediately, too. They’re creamy, tacky and and scrumptious! I did prep every little thing the day earlier than. I went a bit heavy on the salt, so subsequent time I’ll use much less or get rid of altogether for the reason that cheeses are salty sufficient. I used to be additionally a bit heavy handed on the cheese. I really like cheese!! However I had to make use of paper towels to sop up the oil from the cheeses. Very like you do on a pizza. In the long run although, these pappas have been superior. Fingers as much as Dad for a fantastic recipe. And they’re versatile. I might see including sliced poblanos into these potato nooks. Yum.
2022-11-15 23:17:42WP_Comment Object
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[comment_content] => Aw this implies a lot! So glad you’re loving this recipe, Diana ❤️
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2022-11-15 23:59:19WP_Comment Object
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[comment_content] => These have been tasty! I preferred the addition of gruyere and parmesan. Mine positively took the total 45 minutes on the second bake….perhaps extra as a result of it was laborious to get them to 1/8 inch width. If I have been making once more I might frivolously salt the potatoes within the dish earlier than including the sauce. One among my youngsters already requested if I could make these once more! #AKDinnerParty
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[comment_date] => 2022-11-18 09:20:33
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[comment_content] => Superior! So glad this recipe is such a success
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Emiley
says:
These have been tasty! I preferred the addition of gruyere and parmesan. Mine positively took the total 45 minutes on the second bake….perhaps extra as a result of it was laborious to get them to 1/8 inch width. If I have been making once more I might frivolously salt the potatoes within the dish earlier than including the sauce. One among my youngsters already requested if I could make these once more! #AKDinnerParty
2022-11-18 15:20:33WP_Comment Object
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2022-11-16 14:46:35WP_Comment Object
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[comment_content] => This dish is a “hug in a baking dish” – so comforting, heat and filling. The flavors, colours and textures can actually praise any foremost dish. Additionally it was a simple dish to make so would advocate. #AKDinnerParty
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[comment_date] => 2022-11-18 09:21:19
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[comment_content] => Aw thanks a lot! So glad that you’re loving this recipe ❤️
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Shannon
says:
This dish is a “hug in a baking dish” – so comforting, heat and filling. The flavors, colours and textures can actually praise any foremost dish. Additionally it was a simple dish to make so would advocate. #AKDinnerParty
2022-11-18 15:21:19WP_Comment Object
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2022-11-17 15:17:03WP_Comment Object
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[comment_content] => That cheese sauce is so creamy and scrumptious! This was the proper recipe for the chilly November climate.
#AKdinnerparty
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[comment_date] => 2022-11-18 09:21:43
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[comment_content] => I couldn’t agree extra. SO joyful to listen to you’re loving this recipe ❤️
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Liz
says:
That cheese sauce is so creamy and scrumptious! This was the proper recipe for the chilly November climate.
#AKdinnerparty
2022-11-18 15:21:43WP_Comment Object
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[comment_content] => I couldn’t agree extra. SO joyful to listen to you’re loving this recipe ❤️
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2022-11-18 00:10:47WP_Comment Object
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[comment_content] => O.M.G….these have been wonderful!! My new go-to recipe. I wound up layering my potatoes (3 layers every of the potatoes, onions, cheese sauce, gruyere and parmesan) and baked for 1.5 hours complete. They turned out completely! And everybody mentioned how scrumptious they have been.
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[comment_date] => 2022-11-18 09:22:07
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[comment_content] => Ah YAY! So excited that you’re loving this recipe. ❤️
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Kristi
says:
O.M.G….these have been wonderful!! My new go-to recipe. I wound up layering my potatoes (3 layers every of the potatoes, onions, cheese sauce, gruyere and parmesan) and baked for 1.5 hours complete. They turned out completely! And everybody mentioned how scrumptious they have been.
2022-11-18 15:22:07WP_Comment Object
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[comment_date] => 2022-11-18 09:22:07
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[comment_content] => Ah YAY! So excited that you’re loving this recipe. ❤️
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2022-11-20 20:17:03WP_Comment Object
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[comment_content] => I made this recipe for the #AKDinnerParty. I’ll admit, I do not suppose I might have made this if it weren’t for the banquet. I made it as a aspect dish and was stunned by how a lot I loved it. I made a decision solely to make use of smoked gouda and thought that it tasted nice. I additionally discovered it straightforward to scale right down to serve me for just a few nights.
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Siena
says:
I made this recipe for the #AKDinnerParty. I’ll admit, I don’t suppose I might have made this if it weren’t for the banquet. I made it as a aspect dish and was stunned by how a lot I loved it. I made a decision solely to make use of smoked gouda and thought that it tasted nice. I additionally discovered it straightforward to scale right down to serve me for just a few nights.
2022-11-21 01:30:25WP_Comment Object
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[comment_date] => 2022-11-20 19:30:25
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[comment_content] => That is SO SO GOOD! It was a success amongst my husband, our pals, and the toddlers. I used all objective GF flour and also you’d by no means be capable to inform the distinction. Undoubtedly going to be making this once more!
#AKDinnerParty
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[comment_date] => 2022-11-22 10:13:34
[comment_date_gmt] => 2022-11-22 16:13:34
[comment_content] => Ahh that is wonderful! So glad you and the fam are loving this recipe ❤️🙂
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Sara
says:
That is SO SO GOOD! It was a success amongst my husband, our pals, and the toddlers. I used all objective GF flour and also you’d by no means be capable to inform the distinction. Undoubtedly going to be making this once more!
#AKDinnerParty
2022-11-22 16:13:34WP_Comment Object
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[comment_content] => Ahh that is wonderful! So glad you and the fam are loving this recipe ❤️🙂
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2022-11-21 03:58:55WP_Comment Object
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[comment_date] => 2022-11-20 21:58:55
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[comment_content] => #AKDinnerParty I actually preferred this dish. It was tremendous tacky in the perfect method. I added bread crumbs for the final word crunchy topping.
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[comment_content] => Yay joyful to listen to it got here out nice!
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Cara
says:
#AKDinnerParty I actually preferred this dish. It was tremendous tacky in the perfect method. I added bread crumbs for the final word crunchy topping.
2022-11-22 16:09:17WP_Comment Object
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2022-11-22 05:25:23WP_Comment Object
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[comment_content] => Wow these have been unimaginable!! So tacky and scrumptious. Made it for Friendsgiving and everybody was asking for the recipe. Cannot wait to make once more #AKDinnerParty
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[comment_date] => 2022-11-22 08:43:39
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[comment_content] => Ahh that is wonderful! I’m so glad everybody liked this recipe ❤️🙂
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Megan
says:
Wow these have been unimaginable!! So tacky and scrumptious. Made it for Friendsgiving and everybody was asking for the recipe. Can’t wait to make once more #AKDinnerParty
2022-11-22 14:43:39WP_Comment Object
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[comment_content] => Ahh that is wonderful! I’m so glad everybody liked this recipe ❤️🙂
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2022-11-30 13:13:05WP_Comment Object
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[comment_content] => This was a success for Thanksgiving this 12 months! Tremendous easy to make and deliciously tacky.
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Liz
says:
This was a success for Thanksgiving this 12 months! Tremendous easy to make and deliciously tacky.
2022-11-30 13:17:36WP_Comment Object
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[comment_content] => This was a success for Thanksgiving! Tremendous straightforward to make and turned out nice.
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[comment_content] => AH YAY! So glad everybody liked this recipe ❤️
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Liz
says:
This was a success for Thanksgiving! Tremendous straightforward to make and turned out nice.
2022-11-30 16:48:54WP_Comment Object
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2022-12-13 14:20:01WP_Comment Object
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[comment_content] => Really easy and such a success! I’m unsure why I can’t hit the fifth star, however that was my intent. Will certainly make once more. Yum!
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[comment_content] => Yay! So glad to listen to that you’re loving this recipe ❤️
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Brandy J
says:
Really easy and such a success! I’m unsure why I can’t hit the fifth star, however that was my intent. Will certainly make once more. Yum!
2022-12-14 22:23:56WP_Comment Object
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2022-12-17 23:56:58WP_Comment Object
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[comment_content] => These tasted nice! However I believe I tousled someplace. All of the fats from the sauce separated and floated to the highest. Needed to spoon out the fats earlier than serving. Once more, tasted wonderful however one thing went mistaken. Any options?
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[comment_content] => Hello Loretta! Often the grease from the cheese can separate – we advocate merely spooning or blotting with a paper towel after which having fun with 🙂
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Loretta
says:
These tasted nice! However I believe I tousled someplace. All of the fats from the sauce separated and floated to the highest. Needed to spoon out the fats earlier than serving. Once more, tasted wonderful however one thing went mistaken. Any options?
2022-12-20 16:26:09WP_Comment Object
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[comment_date] => 2022-12-20 10:26:09
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[comment_content] => Hello Loretta! Often the grease from the cheese can separate – we advocate merely spooning or blotting with a paper towel after which having fun with 🙂
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2022-12-26 12:54:18WP_Comment Object
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[comment_content] => I plan to make immediately for dinner tomorrow. If the sauce is poured over earlier than dish is put in fridge, does this hold the potatoes from discoloring? Thanks.
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[comment_content] => Sure. I’ve full directions on how you can make this recipe forward of time within the weblog put up above. Get pleasure from!
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Andrea
says:
I plan to make immediately for dinner tomorrow. If the sauce is poured over earlier than dish is put in fridge, does this hold the potatoes from discoloring? Thanks.
2022-12-26 15:55:09WP_Comment Object
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2022-12-26 16:50:41WP_Comment Object
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[comment_content] => It is a nice recipe! My son & I labored collectively to make these for our Christmas dinner. The one adjustments we made have been including extra salt & pepper and milk to the sauce. My son recommended that subsequent time we brine the potatoes a bit with seasonings earlier than pouring the sauce over them. We added them to the sauce as a result of we felt it was a bit blad for our tastes, however this one is a keeper for us!
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[comment_date] => 2022-12-28 13:08:48
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[comment_content] => Yay! I’m so glad that this recipe was a success ❤️🙂
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It is a nice recipe! My son & I labored collectively to make these for our Christmas dinner. The one adjustments we made have been including extra salt & pepper and milk to the sauce. My son recommended that subsequent time we brine the potatoes a bit with seasonings earlier than pouring the sauce over them. We added them to the sauce as a result of we felt it was a bit blad for our tastes, however this one is a keeper for us!
2022-12-28 19:08:48WP_Comment Object
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2022-12-28 22:02:36WP_Comment Object
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[comment_content] => I added ham left over from Christmas and simply made a foremost course with broccoli on the aspect. Scrumptious!!!!
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Nameless
says:
I added ham left over from Christmas and simply made a foremost course with broccoli on the aspect. Scrumptious!!!!
2022-12-29 10:42:24WP_Comment Object
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[comment_date] => 2022-12-29 04:42:24
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[comment_content] => Made these as a aspect for our Christmas ham they usually have been superior! I liked the truth that I might put them utterly collectively the day earlier than. So on Christmas, all I needed to do was pull it from the fridge and bake it. Great!
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Patricia
says:
Made these as a aspect for our Christmas ham they usually have been superior! I liked the truth that I might put them utterly collectively the day earlier than. So on Christmas, all I needed to do was pull it from the fridge and bake it. Great!
2023-02-15 18:04:00WP_Comment Object
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[comment_author] => Tina
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[comment_date] => 2023-02-15 12:04:00
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[comment_content] => It was completely scrumptious and really easy to make!!! Yummy Yum yum!!
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Tina
says:
It was completely scrumptious and really easy to make!!! Yummy Yum yum!!
2023-02-22 18:50:50WP_Comment Object
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[comment_date] => 2023-02-22 12:50:50
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[comment_content] => This appears superb please ship me the web site thanks
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Christine
says:
This appears superb please ship me the web site thanks
2023-03-10 20:44:44WP_Comment Object
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[comment_content] => These have been completely palms down the BEST au gratin potatoes I’ve ever made! I received high quality cheese from a neighborhood store and my household simply liked them!
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Lisa
says:
These have been completely palms down the BEST au gratin potatoes I’ve ever made! I received high quality cheese from a neighborhood store and my household simply liked them!
2023-03-14 17:59:21WP_Comment Object
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[comment_date] => 2023-03-14 12:59:21
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[comment_content] => I work at a Assisted Dwelling facility as a cook dinner. I made this one Sunday for the residents. They completely liked it! They mentioned it was the most effective Au Gratin potatoes they’ve each had. Thanks for an out standing recipe.
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[comment_content] => Aw yay! That is the most effective, glad everybody liked this recipe, thanks for sharing ❤️
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Jill
says:
I work at a Assisted Dwelling facility as a cook dinner. I made this one Sunday for the residents. They completely liked it! They mentioned it was the most effective Au Gratin potatoes they’ve each had. Thanks for an out standing recipe.
2023-03-20 21:08:11WP_Comment Object
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[comment_content] => Aw yay! That is the most effective, glad everybody liked this recipe, thanks for sharing ❤️
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2023-03-22 05:19:42WP_Comment Object
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[comment_content] => This dish was an enormous hit at my banquet. The sides of the dish had essentially the most flavorful caramelized cheese. I’ll make this once more, simply because the recipe states. Scrumptious!
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Nameless
says:
This dish was an enormous hit at my banquet. The sides of the dish had essentially the most flavorful caramelized cheese. I’ll make this once more, simply because the recipe states. Scrumptious!
2023-03-30 01:08:02WP_Comment Object
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[comment_content] => The flavour is superb however for some motive my sauce received tremendous skinny as soon as I baked it. It was creamy and thick earlier than so I do not know why occurred.
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[comment_date] => 2023-03-30 13:59:06
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[comment_content] => Unsure what might have occurred, did you alter something in regards to the recipe?
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Heather
says:
The flavour is superb however for some motive my sauce received tremendous skinny as soon as I baked it. It was creamy and thick earlier than so I don’t know why occurred.
2023-03-30 18:59:06WP_Comment Object
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2023-03-30 11:39:44WP_Comment Object
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[comment_author] => Lindsey vernon
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[comment_content] => Thanks a lot for sharing your father’s recipe these potatoes are fail secure and completely scrumptious! I’ve made them a number of occasions and they’re all the time a Smash Hit and I even get requests to make them . Such easy and actually few elements which leaves one potential to experiment I’ve all the time simply used what I’ve readily available whether or not or not it’s Russ it is golden Reds and cooking onions purple onions and all of the varieties of cheese flavors simply comforting on the proper steadiness I diversified the recipe utilizing roasted contemporary garlic cloves , including thyme and the recommended possibility including freshly fried reasonably crisped bacon make a superb brunch merchandise. SURE TO PLEASE completely scrumptious THANKYOU!
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[comment_date] => 2023-03-30 13:56:47
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[comment_content] => Glorious! That is the most effective, I’m so glad that you’re loving this recipe and that it’s a hit ❤️
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Lindsey vernon
says:
Thanks a lot for sharing your father’s recipe these potatoes are fail secure and completely scrumptious! I’ve made them a number of occasions and they’re all the time a Smash Hit and I even get requests to make them . Such easy and actually few elements which leaves one potential to experiment I’ve all the time simply used what I’ve readily available whether or not or not it’s Russ it’s golden Reds and cooking onions purple onions and all of the varieties of cheese flavors simply comforting on the proper steadiness I diversified the recipe utilizing roasted contemporary garlic cloves , including thyme and the recommended possibility including freshly fried reasonably crisped bacon make a superb brunch merchandise. SURE TO PLEASE completely scrumptious THANKYOU!
2023-03-30 18:56:47WP_Comment Object
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[comment_content] => Glorious! That is the most effective, I’m so glad that you’re loving this recipe and that it’s a hit ❤️
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2023-04-08 19:44:51WP_Comment Object
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[comment_date] => 2023-04-08 14:44:51
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[comment_content] => Ni e
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John Sepulveda jr
says:
Ni e
2023-04-08 20:32:22WP_Comment Object
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[comment_date] => 2023-04-08 15:32:22
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[comment_content] => Love the creamy cheesey potatoes
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Love the creamy cheesey potatoes
2023-04-08 21:54:53WP_Comment Object
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[comment_content] => Glorious recipe! Thanks for sharing! My husband isn’t an onion lover so I cooked diced onions and minced garlic within the butter till very smooth after which assembled the roux as directed, versus including the onions uncooked. They disintegrated into nothing however Flavortown! I used heavy cream because the dairy (a deal with for Easter) and these have been lush and completely tacky and saucy, not runny in any respect! I learn the feedback and made positive to dry the potatoes totally earlier than assembling. I additionally made positive to grate my very own cheese for good melting. An ideal aspect dish and liked by everybody, particularly the yummy Gruyère topping! Thanks once more!
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Heather
says:
Glorious recipe! Thanks for sharing! My husband isn’t an onion lover so I cooked diced onions and minced garlic within the butter till very smooth after which assembled the roux as directed, versus including the onions uncooked. They disintegrated into nothing however Flavortown! I used heavy cream because the dairy (a deal with for Easter) and these have been lush and completely tacky and saucy, not runny in any respect! I learn the feedback and made positive to dry the potatoes totally earlier than assembling. I additionally made positive to grate my very own cheese for good melting. An ideal aspect dish and liked by everybody, particularly the yummy Gruyère topping! Thanks once more!
2023-04-09 21:27:14WP_Comment Object
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[comment_content] => My household agrees is the most effective potato recipe ever. Really easy and so scrumptious! ❤️
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[comment_date] => 2023-04-13 20:06:35
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[comment_content] => Aw yay! I’m so glad 🙂
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Sasha
says:
My household agrees is the most effective potato recipe ever. Really easy and so scrumptious! ❤️
2023-04-14 01:06:35WP_Comment Object
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2023-04-10 00:32:38WP_Comment Object
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[comment_date] => 2023-04-09 19:32:38
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[comment_content] => Straightforward to comply with and positively tasty! Will make once more!
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Jaycie
says:
Straightforward to comply with and positively tasty! Will make once more!
2023-04-10 00:45:14WP_Comment Object
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[comment_date] => 2023-04-09 19:45:14
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[comment_content] => Nice recipe! I served it for Easter dinner and everybody raved about it. I carmelized it he onions and I believe it added taste. Thanks Dad!!!
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[comment_date] => 2023-04-13 20:03:51
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[comment_content] => ❤️ I’m so glad this recipe is a success! I’;s a particular one which by no means disappoints
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terricarleton@hotmail.com
says:
Nice recipe! I served it for Easter dinner and everybody raved about it. I carmelized it he onions and I believe it added taste. Thanks Dad!!!
2023-04-14 01:03:51WP_Comment Object
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2023-04-10 02:16:11WP_Comment Object
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[comment_content] => Thanks for sharing this recipe! We made it to have with our Easter dinner (with asparagus & ham.) I used Gouda as an alternative with cheddar & it was a superb substitute. Will make this agin for positive!
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Nameless
says:
Thanks for sharing this recipe! We made it to have with our Easter dinner (with asparagus & ham.) I used Gouda as an alternative with cheddar & it was a superb substitute. Will make this agin for positive!
2023-04-10 15:44:08WP_Comment Object
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[comment_author] => Laci Jean
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[comment_content] => Made these for Easter they usually got here out nice! Added a bit cooking time as a result of I believe I had the potatoes a bit too crowded, however I additionally love the yummy crunchy outer tacky crust in any case 😋 added a chopped up piece of bacon on prime once I added the gruyere and parmesan cheese on prime. Was scrumptious! Undoubtedly a keeper recipe! Thanks!
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[comment_date] => 2023-04-13 19:49:26
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[comment_content] => OMG yum!!! The added bacon is delishhh, glad you’re loving this recipe and it turned out nice!
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Laci Jean
says:
Made these for Easter they usually got here out nice! Added a bit cooking time as a result of I believe I had the potatoes a bit too crowded, however I additionally love the yummy crunchy outer tacky crust in any case 😋 added a chopped up piece of bacon on prime once I added the gruyere and parmesan cheese on prime. Was scrumptious! Undoubtedly a keeper recipe! Thanks!
2023-04-14 00:49:26WP_Comment Object
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[comment_content] => OMG yum!!! The added bacon is delishhh, glad you’re loving this recipe and it turned out nice!
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2023-04-13 15:47:28WP_Comment Object
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[comment_content] => I can not discover how you can print this recipe. It sounds fantastic
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[comment_date] => 2023-04-13 13:40:36
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[comment_content] => Scroll right down to the recipe card and choose “print recipe” slightly below the celebrities. Get pleasure from!
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Sandra
says:
I can not discover how you can print this recipe. It sounds fantastic
2023-04-13 18:40:36WP_Comment Object
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[comment_content] => Scroll right down to the recipe card and choose “print recipe” slightly below the celebrities. Get pleasure from!
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2023-04-13 23:29:12WP_Comment Object
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[comment_content] => These potatoes have been so scrumptious! I made the recipe as directed besides that I used to be low on almond milk so I used half almond milk and half cow’s milk. It turned out nice. It’s also a stunner to have out for a buffet; rather more engaging than mashed potatoes. These will certainly be half our vacation meals any more.
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Maria
says:
These potatoes have been so scrumptious! I made the recipe as directed besides that I used to be low on almond milk so I used half almond milk and half cow’s milk. It turned out nice. It’s also a stunner to have out for a buffet; rather more engaging than mashed potatoes. These will certainly be half our vacation meals any more.
2023-04-14 02:16:07WP_Comment Object
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[comment_content] => These have been wonderful! I added a bit extra milk to the sauce as a result of it appeared too thick, and in addition added a bit paprika and garlic powder. Sooo good! I’ll be making these commonly.
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[comment_content] => Yay! I’m so glad you are loving this recipe and it turned out nice for you ❤️
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Lindsay
says:
These have been wonderful! I added a bit extra milk to the sauce as a result of it appeared too thick, and in addition added a bit paprika and garlic powder. Sooo good! I’ll be making these commonly.
2023-04-18 01:22:26WP_Comment Object
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[comment_content] => Yay! I’m so glad you are loving this recipe and it turned out nice for you ❤️
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2023-04-24 03:55:17WP_Comment Object
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[comment_content] => I made this dish immediately and it was scrumptious! First time I’ve made home made au gratin potatoes. I’m glad I had a mandolin for slicing the potatoes because it made the method simpler and faster. This recipe is unquestionably a keeper. Thanks a lot for sharing your dad’s recipe!! Blessings
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[comment_content] => I’m so glad you’re loving this recipe and it turned out nice for you. This recipe is a particular one and I’m so glad I’m able to share it ❤️
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LaQuita
says:
I made this dish immediately and it was scrumptious! First time I’ve made home made au gratin potatoes. I’m glad I had a mandolin for slicing the potatoes because it made the method simpler and faster. This recipe is unquestionably a keeper. Thanks a lot for sharing your dad’s recipe!! Blessings
2023-04-26 02:12:58WP_Comment Object
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[comment_content] => I’m so glad you’re loving this recipe and it turned out nice for you. This recipe is a particular one and I’m so glad I’m able to share it ❤️
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2023-05-03 14:02:28WP_Comment Object
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[comment_content] => I made this recipe precisely as acknowledged and it’s scrumptious! Even the choosy teenagers requested for seconds and have already requested I make this commonly.
I prep every little thing within the morning and pop within the oven for a fast straightforward weeknight meal!
Thanks a lot for sharing this scrumptious recipe.
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[comment_date] => 2023-05-04 14:13:32
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[comment_content] => Glorious! SO glad this recipe is a success for the entire household ❤️
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Ashley
says:
I made this recipe precisely as acknowledged and it’s scrumptious! Even the choosy teenagers requested for seconds and have already requested I make this commonly.
I prep every little thing within the morning and pop within the oven for a fast straightforward weeknight meal!
Thanks a lot for sharing this scrumptious recipe.
2023-05-04 19:13:32WP_Comment Object
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[comment_content] => Glorious! SO glad this recipe is a success for the entire household ❤️
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2023-05-23 00:42:27WP_Comment Object
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[comment_author] => dreadhead parkour
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[comment_content] => These creamy and tacky au gratin potatoes sound completely pleasant! I can already think about the mouthwatering flavors of three kinds of cheese. It is nice to have a scrumptious vegetarian aspect dish possibility, good for particular events or any time you are craving one thing comforting. Cannot wait to check out your dad’s well-known recipe!
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[comment_content] => Completely! This one is a winner 🙂 Hope you get an opportunity to attempt it!
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These creamy and tacky au gratin potatoes sound completely pleasant! I can already think about the mouthwatering flavors of three kinds of cheese. It’s nice to have a scrumptious vegetarian aspect dish possibility, good for particular events or any time you’re craving one thing comforting. Can’t wait to check out your dad’s well-known recipe!
2023-05-23 13:58:00WP_Comment Object
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[comment_content] => Completely! This one is a winner 🙂 Hope you get an opportunity to attempt it!
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2023-05-31 02:24:18WP_Comment Object
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[comment_author] => feraco
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[comment_content] => Such a fantastic aspect
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Such a fantastic aspect
2023-06-01 12:50:50WP_Comment Object
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[comment_author] => Danielle
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[comment_content] => First I’ve been consuming this for breakfast for the previous 3 days with eggs and bacon. This recipe is large and is method an excessive amount of for two individuals, however I’m not complaining, as my breakfast has been stellar.
This recipe is nice, fast, straightforward, and filled with taste.
I’m not a fan of the feel of sliced onions so I positive diced and threw in with the butter to sweat earlier than making the roux. I additionally don’t have garlic powder so I used 1 clove minced, which I additionally tossed in with the butter and onion.
We used lactose free milk and that labored like a attraction.
Some issues don’t reheat nicely however I discover these to reheat properly.
Thanks for sharing a fantastic recipe!
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[comment_date] => 2023-06-06 20:30:17
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[comment_content] => Ah that is significantly the most effective, Danielle! I’m SO glad you’re loving this recipe, love you can eat it for any meal!
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Danielle
says:
First I’ve been consuming this for breakfast for the previous 3 days with eggs and bacon. This recipe is large and is method an excessive amount of for two individuals, however I’m not complaining, as my breakfast has been stellar.
This recipe is nice, fast, straightforward, and filled with taste.
I’m not a fan of the feel of sliced onions so I positive diced and threw in with the butter to sweat earlier than making the roux. I additionally don’t have garlic powder so I used 1 clove minced, which I additionally tossed in with the butter and onion.
We used lactose free milk and that labored like a attraction.
Some issues don’t reheat nicely however I discover these to reheat properly.
Thanks for sharing a fantastic recipe!
2023-06-07 01:30:17WP_Comment Object
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[comment_date] => 2023-06-06 20:30:17
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[comment_content] => Ah that is significantly the most effective, Danielle! I’m SO glad you’re loving this recipe, love you can eat it for any meal!
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2023-06-19 19:19:12WP_Comment Object
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[comment_date] => 2023-06-19 14:19:12
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[comment_content] => WOW, what a fantastic recipe. Made this recipe for Father’s Day dinner. Solely adjustments I made was utilizing the positive setting on my mandolin for the potatoes and further positive setting for the onion, plus utilizing all 3 cheese in béchamel step. I reserved 1/4 of cheese combine for the topping and used chopped chives vs parsley. Thought I made sufficient for a little bit of leftovers however the 4 of us devoured it that evening 🙂 Thanks for sharing. It is now a household favourite and we’ll all be making it typically.
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[comment_date] => 2023-06-19 14:22:14
[comment_date_gmt] => 2023-06-19 19:22:14
[comment_content] => Ah yay! That is so nice, I’m so glad this recipe was a success for the entire household ❤️
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lilibrandt@mac.com
says:
WOW, what a fantastic recipe. Made this recipe for Father’s Day dinner. Solely adjustments I made was utilizing the positive setting on my mandolin for the potatoes and further positive setting for the onion, plus utilizing all 3 cheese in béchamel step. I reserved 1/4 of cheese combine for the topping and used chopped chives vs parsley. Thought I made sufficient for a little bit of leftovers however the 4 of us devoured it that evening 🙂 Thanks for sharing. It’s now a household favourite and we’ll all be making it typically.
2023-06-19 19:22:14WP_Comment Object
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[comment_content] => Ah yay! That is so nice, I’m so glad this recipe was a success for the entire household ❤️
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2023-07-03 00:24:51WP_Comment Object
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[comment_content] => DELICIOUSSSSSS
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[comment_content] => YAYYY I am so joyful you liked it!!
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2023-07-03 17:20:09WP_Comment Object
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2023-08-22 21:58:09WP_Comment Object
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[comment_content] => These are within the oven now!!! Solely change I made was add 1/2 pound fried bacon and a few Cajun seasoning! They odor AMAZING 🤩
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[comment_content] => Ahh SO wonderful! Glad you are loving this recipe and it turned out nice for you, 🙂 Bacon is all the time a scrumptious addition!
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Heidi
says:
These are within the oven now!!! Solely change I made was add 1/2 pound fried bacon and a few Cajun seasoning! They odor AMAZING 🤩
2023-08-25 15:54:40WP_Comment Object
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[comment_content] => Ahh SO wonderful! Glad you are loving this recipe and it turned out nice for you, 🙂 Bacon is all the time a scrumptious addition!
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2023-10-08 01:57:48WP_Comment Object
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[comment_content] => I’ll positively make these creamy and tacky au gratin potatoes once more. Though for me step one could be to grate each the cheeses and make the sauce, cowl it to maintain it heat then slice up the potatoes. Will attempt the Yukon potatoes and use the gruyere cheese, I used org russet and org uncooked white sharp cheddar and Romano as an alternative of parmesan. Mine turned out nice added alittle gray and French flaked salt within the sauce and white pepper in addition to alittle earlier than serving. ? If making forward will not the potatoes flip colour because of the oxidation.
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Liz Lucas
says:
I’ll positively make these creamy and tacky au gratin potatoes once more. Though for me step one could be to grate each the cheeses and make the sauce, cowl it to maintain it heat then slice up the potatoes. Will attempt the Yukon potatoes and use the gruyere cheese, I used org russet and org uncooked white sharp cheddar and Romano as an alternative of parmesan. Mine turned out nice added alittle gray and French flaked salt within the sauce and white pepper in addition to alittle earlier than serving. ? If making forward received’t the potatoes flip colour because of the oxidation.
2023-11-02 14:18:08WP_Comment Object
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[comment_date] => 2023-11-02 09:18:08
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[comment_content] => The place is the print button? Different recipes on-line have it!
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[comment_date] => 2023-11-03 10:17:12
[comment_date_gmt] => 2023-11-03 15:17:12
[comment_content] => Hello! Whenever you scroll right down to the recipe (or faucet the “soar to recipe” button on the prime of the web page) you may see a button that claims “print recipe” above the prep time/cook dinner time/complete time part. Hope that helps!
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Kelly
says:
The place is the print button? Different recipes on-line have it!
2023-11-03 15:17:12WP_Comment Object
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[comment_date] => 2023-11-03 10:17:12
[comment_date_gmt] => 2023-11-03 15:17:12
[comment_content] => Hello! Whenever you scroll right down to the recipe (or faucet the “soar to recipe” button on the prime of the web page) you may see a button that claims “print recipe” above the prep time/cook dinner time/complete time part. Hope that helps!
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2023-11-17 23:02:00WP_Comment Object
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[comment_content] => Made these final 12 months and might’t wait to make them once more this thanksgiving! I wish to double the recipe this time – would the easiest way to make it in two separate pans?
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[comment_content] => Ah that is so nice! Sure, I might advocate making it in 2 separate pans for finest outcomes!
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Lauren
says:
Made these final 12 months and might’t wait to make them once more this thanksgiving! I wish to double the recipe this time – would the easiest way to make it in two separate pans?
2023-11-20 17:51:41WP_Comment Object
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[comment_content] => Ah that is so nice! Sure, I might advocate making it in 2 separate pans for finest outcomes!
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2023-11-23 19:05:52WP_Comment Object
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[comment_content] => Okay, I’ll begin this by saying I’ve made this recipe earlier than and it’s all the time been scrumptious. Besides I’ve all the time made it after which instantly baked it and served it. Final evening I tried to make it forward of time and adopted the directions precisely for prepping it the evening earlier than. Minimize the potatoes, make the sauce, pour the sauce over, cowl, then refrigerate. I learn all of the feedback to see if anybody had any points doing it this fashion. I even dried the potatoes and let all of it quiet down a bit bit so the warmth didn’t trigger some condensation within the pan and produce further moisture. So once I went to drag it out of the fridge this morning and located it SOAKING moist, I used to be insanely upset. Hoping draining off the surplus water and utilizing half a roll of paper towels to take in all of the mess will salvage it. Subsequent time I’ll simply bake it forward of time and reheat it. :/
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[comment_date] => 2023-12-01 14:37:11
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[comment_content] => Hello, Jessica. I am sorry to listen to this occurred, and that is so bizarre — I’ve by no means had that occur to me! Did you alter the elements within the sauce in any respect? Was the wetness simply in a layer on prime? And the way did it find yourself turning out??
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Jessica
says:
Okay, I’ll begin this by saying I’ve made this recipe earlier than and it’s all the time been scrumptious. Besides I’ve all the time made it after which instantly baked it and served it. Final evening I tried to make it forward of time and adopted the directions precisely for prepping it the evening earlier than. Minimize the potatoes, make the sauce, pour the sauce over, cowl, then refrigerate. I learn all of the feedback to see if anybody had any points doing it this fashion. I even dried the potatoes and let all of it quiet down a bit bit so the warmth didn’t trigger some condensation within the pan and produce further moisture. So once I went to drag it out of the fridge this morning and located it SOAKING moist, I used to be insanely upset. Hoping draining off the surplus water and utilizing half a roll of paper towels to take in all of the mess will salvage it. Subsequent time I’ll simply bake it forward of time and reheat it. :/
2023-12-01 20:37:11WP_Comment Object
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[comment_content] => Hello, Jessica. I am sorry to listen to this occurred, and that is so bizarre — I’ve by no means had that occur to me! Did you alter the elements within the sauce in any respect? Was the wetness simply in a layer on prime? And the way did it find yourself turning out??
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2023-11-23 21:02:13WP_Comment Object
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[comment_content] => They’re so good. I made them final 12 months and once more this 12 months. Thanks for the recipe!
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[comment_date] => 2023-11-27 15:37:24
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[comment_content] => YAY! Glad this one is on repeat, Cindy they usually turned out nice for you!
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Cindy
says:
They’re so good. I made them final 12 months and once more this 12 months. Thanks for the recipe!
2023-11-27 21:37:24WP_Comment Object
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2023-11-25 18:23:27WP_Comment Object
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[comment_date] => 2023-11-25 12:23:27
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[comment_content] => Do I exploit freshly grated parm or the type within the inexperienced can?
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[comment_content] => Freshly grated!
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Nini2008
says:
Do I exploit freshly grated parm or the type within the inexperienced can?
2023-11-27 21:19:59WP_Comment Object
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[comment_content] => Freshly grated!
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2023-12-01 18:50:23WP_Comment Object
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[comment_content] => Are you able to par boil your potatoes do it received’t take as lengthy?
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[comment_date] => 2023-12-01 14:40:06
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[comment_content] => I would not advocate it, sorry! It wants that full time within the oven for the sauce + potatoes to bake as much as the right consistency/texture.
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Nameless
says:
Are you able to par boil your potatoes do it received’t take as lengthy?
2023-12-01 20:40:06WP_Comment Object
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[comment_date] => 2023-12-01 14:40:06
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[comment_content] => I would not advocate it, sorry! It wants that full time within the oven for the sauce + potatoes to bake as much as the right consistency/texture.
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2023-12-06 02:21:10WP_Comment Object
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[comment_content] => I used half sharp cheddar and half gouda with bacon and the flavour of the sauce was wonderful! The sauce, nonetheless (adopted instructions to a T), was too thick. After an hour within the oven it was not scaling down or seeping down into the potatoes. I ended up pouring some milk excessive and stirring it into the sauce the most effective I might. This helped a bit, however the sauce nonetheless by no means coated the potatoes within the backside of the dish, and even when it had there wouldn’t have been sufficient. And, sure, I weighed 3 lbs of Yukon potatoes so I do know I did not use too many they usually have been at a slant (not packed too tightly). Subsequent time I’ll both minimize the quantity of potatoes right down to 2 lbs or I’ll use an even bigger dish and improve the sauce measurements to 1.5x the quantity referred to as for (for recipe as is I’ll improve the milk to 2 cups). I believe I will even layer half of the potatoes flat within the pan, prime with half of the sauce, then repeat (that is what I do with my tacky scalloped potatoes and ham dinner bake and it really works fantastically). With my in depth expertise within the kitchen I’m 100% assured that these points weren’t person error for me.
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[comment_date] => 2023-12-06 10:16:21
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[comment_content] => Hello Jessie! So unusual – the one advice I’ve (moreover attempting out those you listed) is to ensure the sauce is not too thick earlier than pouring it onto the potatoes. That ought to permit it to cowl them utterly. Let me know for those who give it one other shot!
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Jessie
says:
I used half sharp cheddar and half gouda with bacon and the flavour of the sauce was wonderful! The sauce, nonetheless (adopted instructions to a T), was too thick. After an hour within the oven it was not scaling down or seeping down into the potatoes. I ended up pouring some milk excessive and stirring it into the sauce the most effective I might. This helped a bit, however the sauce nonetheless by no means coated the potatoes within the backside of the dish, and even when it had there wouldn’t have been sufficient. And, sure, I weighed 3 lbs of Yukon potatoes so I do know I didn’t use too many they usually have been at a slant (not packed too tightly). Subsequent time I’ll both minimize the quantity of potatoes right down to 2 lbs or I’ll use an even bigger dish and improve the sauce measurements to 1.5x the quantity referred to as for (for recipe as is I’ll improve the milk to 2 cups). I believe I will even layer half of the potatoes flat within the pan, prime with half of the sauce, then repeat (that is what I do with my tacky scalloped potatoes and ham dinner bake and it really works fantastically). With my in depth expertise within the kitchen I’m 100% assured that these points weren’t person error for me.
2023-12-06 16:16:21WP_Comment Object
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[comment_content] => Hello Jessie! So unusual – the one advice I’ve (moreover attempting out those you listed) is to ensure the sauce is not too thick earlier than pouring it onto the potatoes. That ought to permit it to cowl them utterly. Let me know for those who give it one other shot!
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2023-12-20 04:04:32WP_Comment Object
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[comment_date] => 2023-12-19 22:04:32
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[comment_content] => So good! We have now them typically
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susan berrini
says:
So good! We have now them typically
2023-12-24 06:52:15WP_Comment Object
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[comment_content] => Liked these! First time I ever made these, that did not come from a field. It is a keeper
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[comment_date] => 2023-12-27 17:11:37
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[comment_content] => So joyful to listen to that!
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Nameless
says:
Liked these! First time I ever made these, that didn’t come from a field. It’s a keeper
2023-12-27 23:11:37WP_Comment Object
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2023-12-24 15:23:46WP_Comment Object
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[comment_content] => 5+ stars. Made this 3 occasions and never a single potato left, Doubled the recipe and nonetheless nothing left over…that is the one draw back, if you would like any leftovers you have to to make a batch for your self! Finest recipe but.
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[comment_date] => 2023-12-27 17:09:58
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[comment_content] => Wonderful! So glad this one was a success!
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Nancy
says:
5+ stars. Made this 3 occasions and never a single potato left, Doubled the recipe and nonetheless nothing left over…that’s the one draw back, if you would like any leftovers you have to to make a batch for your self! Finest recipe but.
2023-12-27 23:09:58WP_Comment Object
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[comment_content] => Wonderful! So glad this one was a success!
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2023-12-25 02:19:54WP_Comment Object
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[comment_content] => Okay however a bit bland. Whereas I recognize the much less quantity of butter for a more healthy various, it’s positively not the identical as quaint Au gratin potatoes I’ve had prior to now.
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[comment_content] => Sorry to listen to that you just discovered these bland! I would advocate upping the salt to carry out the entire tacky taste for those who do not discover them flavorful sufficient.
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Okay however a bit bland. Whereas I recognize the much less quantity of butter for a more healthy various, it’s positively not the identical as quaint Au gratin potatoes I’ve had prior to now.
2023-12-27 23:04:07WP_Comment Object
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[comment_content] => Sorry to listen to that you just discovered these bland! I would advocate upping the salt to carry out the entire tacky taste for those who do not discover them flavorful sufficient.
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2023-12-26 07:44:17WP_Comment Object
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[comment_content] => I made this to go along with my Christmas ham and it was an enormous hit. I used my meals processor to slice the potatoes which minimize down the prep time. Solely tweaks made have been that I used cashew milk and I layered the potatoes, onions, & sauce as an alternative of doing the rows. My father in legislation mentioned they have been the most effective scalloped potatoes he’d ever had.
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[comment_content] => Excellent! Nice tip to hurry up the prep with a meals processor. Glad everybody liked them!
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Diane
says:
I made this to go along with my Christmas ham and it was an enormous hit. I used my meals processor to slice the potatoes which minimize down the prep time. Solely tweaks made have been that I used cashew milk and I layered the potatoes, onions, & sauce as an alternative of doing the rows. My father in legislation mentioned they have been the most effective scalloped potatoes he’d ever had.
2023-12-27 22:15:24WP_Comment Object
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[comment_content] => Excellent! Nice tip to hurry up the prep with a meals processor. Glad everybody liked them!
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2024-01-18 18:34:22WP_Comment Object
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[comment_content] => Sunday dinner is at my home this week, so I have been on the hunt for an awsome aspect dish to go along with my roast. These potatoes look to-die-for! My grandma all the time made au gratin potatoes, however I can not discover her recipe. One thing tells me these will probably be simply pretty much as good! Thanks a lot for sharing the recipe!
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[comment_date] => 2024-01-19 11:07:45
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[comment_content] => Completely! I hope you give them a attempt (and that everybody loves them!)
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Sunday dinner is at my home this week, so I’ve been on the hunt for an awsome aspect dish to go along with my roast. These potatoes look to-die-for! My grandma all the time made au gratin potatoes, however I can’t discover her recipe. One thing tells me these will probably be simply pretty much as good! Thanks a lot for sharing the recipe!
2024-01-19 17:07:45WP_Comment Object
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[comment_content] => Completely! I hope you give them a attempt (and that everybody loves them!)
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2024-01-23 04:45:42WP_Comment Object
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[comment_content] => I simply made this tonight it turned out scrumptious 😋🤤 from now I will be making this, as an alternative of mashed potatoes
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[comment_content] => Wonderful! Glad you loved 🙂
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I simply made this tonight it turned out scrumptious 😋🤤 from now I’ll be making this, as an alternative of mashed potatoes
2024-01-24 18:20:46WP_Comment Object
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2024-02-11 13:53:12WP_Comment Object
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[comment_content] => How would you go about freezing this? Earlier than or after bake? And how you can cook dinner afterwards? I wish to prep for postpartum freezer meal
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[comment_date] => 2024-02-13 10:30:07
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[comment_content] => Hello! I believe you’ll freeze these earlier than baking them, then bake from frozen at 350 levels F for 1.5-2 hours.
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Brittany
says:
How would you go about freezing this? Earlier than or after bake? And how you can cook dinner afterwards? I wish to prep for postpartum freezer meal
2024-02-13 16:30:07WP_Comment Object
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[comment_content] => Hello! I believe you’ll freeze these earlier than baking them, then bake from frozen at 350 levels F for 1.5-2 hours.
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2024-03-20 04:10:07WP_Comment Object
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[comment_content] => Made this immediately alongside aspect a chuck roast with a aspect of veggies. They have been INCREDIBLE!!! Thanks for sharing this wonderful recipe. Could your dad relaxation in peace ♥️ I couldn’t discover Gruyere cheese however added Gouda and sharp cheddar to the topping together with the Parmesan in fact. It was unbelievable!!!
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[comment_content] => So joyful to listen to that! And thanks a lot. This one’s nice with tons of various cheese!
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Layla
says:
Made this immediately alongside aspect a chuck roast with a aspect of veggies. They have been INCREDIBLE!!! Thanks for sharing this wonderful recipe. Could your dad relaxation in peace ♥️ I couldn’t discover Gruyere cheese however added Gouda and sharp cheddar to the topping together with the Parmesan in fact. It was unbelievable!!!
2024-03-20 15:24:15WP_Comment Object
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[comment_content] => So joyful to listen to that! And thanks a lot. This one’s nice with tons of various cheese!
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2024-03-30 22:52:06WP_Comment Object
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[comment_content] => I used to be making this for Easter I the sauce was not creamy like the image and didn’t soften like I anticipated I test, checked and double checked the quantities considering it might be the flour
Its going into the fridge to be cooked for the vacation however I will probably be making one other substitute simply in case.
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[comment_date] => 2024-04-01 11:37:05
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[comment_content] => Sorry to listen to that! I would love to assist troubleshoot. Was the sauce too thick? And did the cheese soften? Let me know the way it turned out after baking and serving it.
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gaul
says:
I used to be making this for Easter I the sauce was not creamy like the image and didn’t soften like I anticipated I test, checked and double checked the quantities considering it might be the flour
Its going into the fridge to be cooked for the vacation however I will probably be making one other substitute simply in case.
2024-04-01 16:37:05WP_Comment Object
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[comment_content] => Sorry to listen to that! I would love to assist troubleshoot. Was the sauce too thick? And did the cheese soften? Let me know the way it turned out after baking and serving it.
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2024-03-31 18:30:11WP_Comment Object
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[comment_content] => Made for Easter immediately. Finest a part of the meal! Scrumptious
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[comment_content] => So joyful to listen to that!
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Leanne
says:
Made for Easter immediately. Finest a part of the meal! Scrumptious
2024-04-01 16:27:44WP_Comment Object
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2024-08-11 00:59:10WP_Comment Object
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[comment_content] => This was a really scrumptious straightforward recipe for a primary time fixing.
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Melanie
says:
This was a really scrumptious straightforward recipe for a primary time fixing.
2024-08-13 14:43:53WP_Comment Object
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2024-09-07 21:50:13WP_Comment Object
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[comment_content] => I’m in the midst of making this and I see that there is no such thing as a oven temperature given.
I’ve by no means seen a recipe with out the oven temperature listed.
Looks like it will likely be bland. Spice it up Bobby Flay model!
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[comment_content] => Hello! The oven temperature is the very first thing listed in step 1 🙂
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Wealthy
says:
I’m in the midst of making this and I see that there is no such thing as a oven temperature given.
I’ve by no means seen a recipe with out the oven temperature listed.
Looks like it will likely be bland. Spice it up Bobby Flay model!
2024-09-16 13:45:51WP_Comment Object
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[comment_date] => 2024-09-16 08:45:51
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[comment_content] => Hello! The oven temperature is the very first thing listed in step 1 🙂
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2024-11-01 23:08:01WP_Comment Object
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[comment_content] => Making life easy and nutritious!!
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Nameless
says:
Making life easy and nutritious!!
2024-11-04 21:39:43WP_Comment Object
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[comment_content] => Actually actually cheese nice recipe. I added freshly chopped garlic. Love the superbly browned topping. The following time I make it I’ll add much more cheese.
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[comment_content] => Love that! Glad you loved 🙂
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Stacey
says:
Actually actually cheese nice recipe. I added freshly chopped garlic. Love the superbly browned topping. The following time I make it I’ll add much more cheese.
2024-11-12 16:18:13WP_Comment Object
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2024-11-16 17:37:30WP_Comment Object
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[comment_content] => This recipe is so good and significantly the most effective tacky potatoes I’ve ever had!
Query, I’m excited about bringing these for a piece potluck however there are not any ovens there or something to maintain these heat. Has anybody cooked this in a crockpot and even baked the recipe after which transferred it to a crockpot to maintain it heat? Any suggestions could be tremendous appreciated.
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[comment_content] => So glad you’re keen on these! Hmmm you possibly can positively switch the potatoes to maintain within the gradual cooker on the “heat” setting, it’s going to simply be difficult to maintain the potato slices all in a row. They’re going to nonetheless be scrumptious although!
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Erica
says:
This recipe is so good and significantly the most effective tacky potatoes I’ve ever had!
Query, I’m excited about bringing these for a piece potluck however there are not any ovens there or something to maintain these heat. Has anybody cooked this in a crockpot and even baked the recipe after which transferred it to a crockpot to maintain it heat? Any suggestions could be tremendous appreciated.
2024-11-20 19:57:29WP_Comment Object
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[comment_content] => So glad you’re keen on these! Hmmm you possibly can positively switch the potatoes to maintain within the gradual cooker on the “heat” setting, it’s going to simply be difficult to maintain the potato slices all in a row. They’re going to nonetheless be scrumptious although!
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2024-11-27 04:06:39WP_Comment Object
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[comment_content] => Scrumptious!!!! Made them the primary time and the household liked them. Made them for a piece potluck. However fell asleep and method over cooked them to the purpose the cheese was crunchy and everybody nonetheless liked them. Ate all of them. Obtained praise from all people that ate them 😂😂😂 All of them need me to make them once more for our thanksgiving potluck
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[comment_content] => Whoops! Haha I am glad everybody nonetheless liked them!
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Ben
says:
Scrumptious!!!! Made them the primary time and the household liked them. Made them for a piece potluck. However fell asleep and method over cooked them to the purpose the cheese was crunchy and everybody nonetheless liked them. Ate all of them. Obtained praise from all people that ate them 😂😂😂 All of them need me to make them once more for our thanksgiving potluck
2024-11-27 15:24:20WP_Comment Object
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2024-11-28 20:56:56WP_Comment Object
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[comment_content] => Made this for thanksgiving, and everybody mentioned they have been the most effective au gratin potatoes they’ve ever had! Will certainly be making these once more.
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[comment_content] => I am so glad!
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Shellie
says:
Made this for thanksgiving, and everybody mentioned they have been the most effective au gratin potatoes they’ve ever had! Will certainly be making these once more.
2024-12-04 22:21:10WP_Comment Object
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2024-11-30 03:43:18WP_Comment Object
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[comment_content] => Omg. Insane. The brand new Thanksgiving potato default, goodbye mashed. I did the primary bake within the oven the day earlier than, then completed day of in our small countertop Breville, and it labored nice. MAKE THESE!!!
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Catherine
says:
Omg. Insane. The brand new Thanksgiving potato default, goodbye mashed. I did the primary bake within the oven the day earlier than, then completed day of in our small countertop Breville, and it labored nice. MAKE THESE!!!
2024-12-04 22:12:19WP_Comment Object
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This was a favorite of my Dad although I don’t imagine he ever made it, simply ate it!