Wednesday, December 18, 2024
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Chocolate Caramel Popcorn Balls

Caramel popcorn balls dipped in chocolate and lined with sprinkles are such a enjoyable and straightforward do-it-yourself deal with. These popcorn balls are completely holiday-worthy and nice for customizing relying on the season!

If you happen to’re searching for an identical scrumptious do-it-yourself deal with, strive my marshmallow popcorn balls, subsequent! I additionally love gifting these popcorn balls with a jar of spiced nuts as a festive, simple meals reward. 

Caramel popcorn balls on a popsicle stick on a paper doily, with a second popcorn ball and a Christmas tree decoration in the background.

 

These chocolate caramel popcorn balls have all the time been successful with the entire household. My father? Massive fan. He all the time mentioned that these caramel popcorn balls reminded him of his youth. In the meantime, my daughter all the time had essentially the most enjoyable dipping the chocolate-covered popcorn balls into the sprinkles! They’re actually a household affair (and a scrumptious one at that). I make these popcorn balls yearly across the holidays and we make a day out of it, full with sizzling chocolate and a Mariah Carey soundtrack.

Why You’ll Love These Caramel Popcorn Balls

  • Simple to make. Making popcorn balls all the time feels a bit like arts and crafts in one of the best ways. It’s very simple, and my model makes use of caramel candies for additional comfort. There’s no must boil your personal sugar to make caramel from scratch except you need to.
  • Get the youngsters concerned! These chocolate caramel popcorn balls are a good way to rope little ones into Christmas “baking”! There’s not really any baking concerned, and it’s a great deal of enjoyable to form and dip the popcorn balls into chocolate after which pile on the sprinkles. 
  • Adaptable. Popcorn balls aren’t only for Christmastime, and there are many methods to alter up the sprinkles, and many others. to go well with nearly any event.
  • Nice for gifting. I really like giving chocolate caramel popcorn balls out as celebration favors and last-minute items! Wrap them up and tie them with a ribbon, simple peasy.
Ingredients for chocolate caramel popcorn balls with text labels overlaying each ingredient.

What You’ll Want

You’ll want popcorn, in fact, and some additional substances which can be probably hanging out within the pantry already. Along with the substances I cowl beneath, you’ll additionally want popsicle sticks! Scroll right down to the printable recipe card for the whole listing with quantities and recipe particulars.

  • Popcorn – This recipe requires 14 cups of plain, popped popcorn. This feels like quite a bit, however actually, 14 cups of popped popcorn = 1 cup of kernels, which is sufficient to make 10 popcorn balls. 
  • Caramel Candies – I all the time have a package deal (or 5) of Brach’s Milk Maid Caramel Sweet in my cabinet this time of the 12 months. Any chewy caramel sweet will work on this recipe. Typically, you’ll must unwrap them individually.
  • Butter – This may be salted or unsalted butter, softened to room temperature.
  • Chocolate Chips – Semisweet or darkish chocolate chips, melted in a double boiler or the microwave. You can too use chopped chocolate, which melts even smoother.
  • Sprinkles – I take advantage of purple and inexperienced Christmas sprinkles, however the great thing about this popcorn balls recipe is you could customise the decorations for any vacation. Use purple, white, and blue sprinkles for the 4th of July or orange sprinkles for Halloween popcorn balls!

The best way to Make Popcorn Balls

Confession time: The primary time I made these chocolate caramel popcorn balls, I burnt the caramel. I appeared away for what felt like a second and bam! Burnt. It occurred SO FAST. So, let this be a warning that melting caramel on the stovetop requires your full consideration. Total although, the steps are tremendous simple:

  • Put together the caramel popcorn. Pop your plain popcorn, both air-popped or within the microwave. Subsequent, soften the unwrapped caramel candies in a saucepan with softened butter. Afterward, pour that over the popcorn, and toss to coat. Let that cool a short time you put together the chocolate for dipping.
  • Soften the chocolate. Warmth the chocolate chips within the microwave in 30-second increments, stirring in between till they’re melted and clean. You can too soften the chocolate over a double boiler on the stovetop.
  • Form the popcorn balls. Now, it’s time to get just a little messy! Be sure that the caramel-covered popcorn is cool sufficient to deal with. Then, grease your palms with butter, and form the popcorn into balls. I often make mine in regards to the dimension of a softball, however you may make them smaller, it’s as much as you.
  • Dip in chocolate. Press a popsicle stick into every popcorn ball. One by one, dip the balls into the melted chocolate after which instantly into the sprinkles. Set the dipped caramel popcorn balls apart on wax paper whilst you end the remainder. 
Homemade caramel popcorn balls arranged on a baking sheet.

Recipe Ideas

  • Don’t let the caramel corn cool for too lengthy. The caramel actually wants solely a minute or two to chill off earlier than you can begin shaping your popcorn balls. If you happen to wait too lengthy, the caramel will begin to harden.
  • Work shortly. On that observe, as soon as the caramel popcorn is cool sufficient to the touch, work shortly when shaping the balls whereas the caramel remains to be good and malleable.
  • Grease your palms. Ensure that your palms are buttered or greased with a little bit of cooking spray earlier than you form your popcorn. I hold a dish with butter shut by so I can freshly grease my palms earlier than shaping every ball.
Chocolate-dipped caramel popcorn balls on popsicle sticks and arranged on a round platter.

Simple Variations

  • Completely different chocolate. Dip the popcorn balls in white chocolate, melted peanut butter chips, or butterscotch chips. You can too use coloured sweet melts!
    Depart them undipped. After all, should you’d want to skip the chocolate, that’s nice, too! After shaping the caramel popcorn balls, coat them in sprinkles whereas the caramel remains to be heat.
  • Peppermint. As a substitute of sprinkles, dip the chocolate-covered popcorn balls into crushed sweet canes or peppermint sweet for one more vacation model.
  • Colours. Add just a few drops of meals coloring to the caramel to dye these popcorn balls any shade that matches your celebration theme.
  • Combine-ins. Stir mix-ins like M&Ms or mini marshmallows into the popcorn earlier than shaping. Watch out to not overdo it, although, as too many add-ins can stop the popcorn from sticking.
  • Halloween. Make Halloween popcorn balls with orange sprinkles, and you may even fold sweet corn or Reese’s Items into the caramel popcorn.
  • Extra holidays and events. Roll the chocolate caramel popcorn balls in purple, white, and blue sprinkles for Memorial Day and July 4th, pink or blue sprinkles for child showers, or any colours you’d like relying on the event.
Homemade popcorn balls on a paper doily with plastic Christmas decorations in the background.

The best way to Retailer

These chocolate caramel popcorn balls style one of the best on the day they’re made, however you may wrap them in plastic wrap or parchment paper and hold them at room temperature for as much as 3 days.

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  • Pop the popcorn. Pop the popcorn in accordance with the instructions on the package deal. Place the popped popcorn in a big bowl. Put aside.

  • Soften the caramel. Put the unwrapped caramel candies and butter in a medium-sized saucepan; cook dinner over medium-low warmth and stir till melted and clean.

  • Mix. Take away the caramel from the warmth and pour it over the popcorn. Combine till all of the popcorn is nicely coated. Let stand for a few minutes to chill.

  • Soften the chocolate. Within the meantime, put together your chocolate chips by melting them both within the microwave or over a double boiler. Soften them till clean.

  • Form the popcorn balls. Grease your palms with butter and form the popcorn into the dimensions of a softball.

  • Dip! Stick a popsicle stick in every popcorn ball and dip every popcorn ball into melted chocolate, then roll in sprinkles. Place on waxed paper till the chocolate is about. Serve.

Energy: 104kcal | Carbohydrates: 12g | Protein: 2g | Fats: 5g | Saturated Fats: 3g | Ldl cholesterol: 12mg | Sodium: 43mg | Potassium: 50mg | Fiber: 2g | Sugar: 0g | Vitamin A: 170IU | Calcium: 4mg | Iron: 0.5mg

Dietary data is an estimate and supplied as courtesy. Values might range in accordance with the substances and instruments used. Please use your most well-liked dietary calculator for extra detailed data.

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