Our go-to honey easy syrup recipe is a superb all-natural easy syrup and really easy to make. We’ve been making this nonstop in order that we will have it within the fridge always for cocktails, lemonade, and even in some baking recipes!
In the event you’re something like us and attempt to maintain the white sugar to a minimal, then welcome to the best honey easy syrup recipe. We use this candy, all-natural syrup in lots of Match Foodie Finds recipes similar to Home made Strawberry Basil Lemonade, Spicy Grapefruit Margaritas, and Straightforward Purple Wine Sangria.
What You Want for Honey Easy Syrup
Historically, easy syrup is made with a 1:1 ratio of granulated white sugar and water. All we did was swap out the sugar for honey and voila!
Fast Directions
Making honey easy syrup is extraordinarily straightforward. Begin with a 1:1 ratio of honey to water. Place honey and water right into a small pot and convey to a boil over medium/excessive warmth.
As soon as boiling, flip the warmth all the way down to low and let simmer for 10 minutes.
Get our High 10 5-Star Recipes!
Be part of our e mail checklist for brand new recipes and BONUS: get our high 10 ⭐️⭐️⭐️⭐️⭐️ recipes e-book!
A Few Ideas!
Consistency- Once you make a easy syrup with white sugar it seems a bit thicker like syrup. Take into account that the consistency of this honey easy syrup isn’t tremendous thick, so don’t freak out. You make extra of a focus moderately than a thick syrup.
Boil Time- Don’t boil the honey easy syrup for lengthy! You don’t need the honey to burn, so proper when the easy syrup involves a boil, flip warmth to low and simmer moderately than boil.
Easy Syrup Taste Combos
This honey easy syrup is the proper impartial easy syrup that may be a welcome addition to any drink! Nonetheless, if you need so as to add taste to your easy syrup, you may!
All you need to do is add the beneath substances to the saucepan (in the first step within the recipe card), allow them to boil and simmer and discard them earlier than storage!
- Honey + Cayenne
- Rosemary + Thyme
- Mint + Ginger
- Lemon + Basil
How lengthy does honey easy syrup final?
After the easy syrup has boiled, let it cool fully earlier than pouring it into an hermetic container within the fridge for 7- 10 days.
Electronic mail Me this Recipe
Share your e mail, and we’ll ship it straight to your inbox. Plus, take pleasure in weekly doses of recipe inspiration as a bonus!
“*” signifies required fields
Components
- 2/3 cup water
- 2/3 cup honey
Directions
-
Place honey and water right into a small saucepan.
-
Deliver to a boil, whereas stirring often. Then, flip the warmth all the way down to low and let simmer for a further 10 minutes, stirring constantly.
-
When the syrup has decreased and thickened a bit bit, take away from warmth, pour right into a jar, and place within the fridge to chill.
Ideas & Notes
- The ratio for this straightforward syrup is 1:1 honey to water. Be at liberty to make as a lot as you need!
- Storage: retailer in glass, hermetic container within the fridge for as much as 2 weeks.
- Yields: 2/3 cup
Diet info
Energy: 43kcal Carbohydrates: 12g Protein: 0g Fats: 0g Fiber: 0g Sugar: 12g
