This simple peach lemonade is a enjoyable, distinctive drink that everybody will love! The easy recipe combines the sweetness of recent peaches with zingy lemons for a scrumptious and refreshing drink. Our family and friends adore it (and it goes over nice at lemonade stands!).
Why we love this recipe
Right here’s a enjoyable method to flip these candy, juicy peaches ripening in your counter into one thing particular: peach lemonade! We love making all of the basic peach recipes like peach crisp, peach cobbler, and recent peach pie. However this spin on selfmade lemonade is approach simpler and simply as satisfying!
The candy, juicy taste of peaches melds completely into zingy lemons, making a enjoyable spin on the basic drink! Even higher, it’s so easy to whip up in only a few minutes (no cooking the peaches right into a syrup). Our family and friends liked it, and it’s a fantastic brunch drink or summer season drink for the patio. It’s additionally nice for lemonade stands—our son Larson offered a number of it the opposite day and everybody liked the distinctive taste!
Elements in peach lemonade
The beauty of peach lemonade is that it takes just a few high quality substances—nothing fancy! You can also merely whip it up in a blender: no have to cook dinner down the peaches earlier than making it. Right here’s what you’ll want:
- Lemons: When making selfmade lemonade, recent lemons are key! Don’t substitute bottled juice.
- Peaches: Use recent ripe, in-season peaches right here (you possibly can depart the skins on).
- Granulated sugar: Granulated sugar makes the candy taste! You’ll be able to substitute pure sweeteners like honey or maple syrup, however it’s going to have a barely totally different taste and colour (additionally omit ½ cup water for those who do).
Greatest method to juice lemons
Our suggestion for rapidly juicing lemons? A press juicer! It will get out essentially the most juice and saves your fingers from getting uninterested in squeezing.
Suggestions for peach lemonade
This peach lemonade so easy to place collectively! Listed below are a number of notes on the method:
- Pressure it with a wonderful mesh strainer. This step is essential: it removes the peach peels, making for a clean lemonade (in any other case sediment will float to the highest).
- Add ice and garnishes when serving. This makes it so the lemonade doesn’t change into watered down within the pitcher. Place the ice and garnishes within the glass: we wish to garnish with a number of peach slices, basil or mint, and a few colourful straws.
Variations on this recipe
We like this peach lemonade finest as written within the recipe under, however when you make it when you may wish to strive these variations:
Extra lemonade recipes
As two drink specialists, we’ve perfected selfmade lemonade after which made virtually each variation. A few of our favorites are Cucumber Lemonade, Blueberry Lemonade, Mint Lemonade, Strawberry Lemonade, Raspberry Lemonade or Watermelon Lemonade.
Dietary notes
This peach lemonade recipe is vegetarian, vegan, plant-based, dairy-free and gluten-free.
Continuously requested questions
Sure, you should use frozen or canned peaches. Make sure that to thaw frozen peaches fully earlier than mixing: you might want to make use of some additional sugar to deliver out the sweetness. For canned peaches, you might want to scale back the sugar if they’ve sugar added.
Completely! Style the lemonade as you go and add extra sugar for those who want it sweeter. It’s also possible to use a sugar substitute if desired (see the notes above).
If you happen to don’t have a blender, it additionally works with a meals processor. Or, you possibly can finely chop the peaches after which muddle them with a muddler or the again of a spoon to launch their juices. Pressure the combination earlier than combining with the lemon juice and sweetener.
Description
This simple peach lemonade is a enjoyable, distinctive drink that everybody will love! The easy recipe combines the sweetness of recent peaches with zingy lemons for a scrumptious and refreshing drink. Our family and friends adore it (and it goes over nice at lemonade stands!).
- 1 cup recent squeezed lemon juice (about 4 to 6 massive lemons)
- 2 cups diced peaches (2 medium peaches; pores and skin on)
- 1 cup granulated sugar
- 5 cups water, divided
- To garnish: Lemon wedges and recent peach slices, if desired
- Juice the lemons.
- Add the chopped peaches (pores and skin on), sugar, and a pair of cups heat water to a blender and mix till clean. Pressure by a wonderful mesh sieve into a big pitcher, utilizing a spatula to push the all liquid by.
- Add 3 cups chilly water and the recent squeezed lemon juice to the pitcher.
- Pour into ice-filled glasses. Garnish with lemon wedges and recent peaches. Retailer refrigerated in a lined jar for 3 to 4 days.
Notes
If desired, garnish with recent basil or mint.
- Class: Drink
- Technique: No Prepare dinner
- Delicacies: Drink
- Eating regimen: Vegan
